Potato Chips Processed from Different Potato (Solanum tuberosum L.) Cultivars Relating to the Water absorption and Pasting Viscosity of the Tubers

Induck Choi ,  Hye-Sun Choi ,  Jiyoung Pa 외 8명

한국식품영양과학회 학술대회발표집

2019 .10

Optimum Mini and Conventional Tuber Size for Seed Potato Production and Their Tuber Size Distribution Depending on Physiological Age and Tuber Size in Potato ‘Dejima’ (Solanum tuberosum L.)

Won Byoung Chae ,  Hong Lim Kim ,  Haksoon Choi 외 3명

한국원예학회 기타 간행물

2008 .12

Effects of Seed Tuber Weight and Storage Period on the Tuber Number and Weight of Potato ‘Dejima’ (Solanum tuberosum L.)

Won Byoung Chae ,  Haksoon Choi ,  Yong Bum Kwack 외 4명

한국원예학회 학술발표요지

2008 .05

Nitrogen Fertilization Response of Improved Potato (solanum Tuberosum L.) Cultivars

Hi ,  ak Bane ,  jee 외 6명

한국토양비료학회 학술발표회 초록집

2014 .06

감자(Solanum tuberosum L.)의 효율적인 형질전환 방법 개발

이정윤 ,  서효원 ,  박영은 외 2명

한국원예학회 학술발표요지

2001 .05

Microsatellite Analysis of Relationships in Korean Cultivated Potatoes (Solanum tuberosum L.)

Jung Yoon Yi ,  Hyo Won Seo ,  Eun Jung Choi 외 4명

한국원예학회 학술발표요지

2007 .06

Processing Quality of Potato (Solanum tuberosum L.) Tubers as Influenced by Cultivars and Harvesting Dates

Jeong Jin Cheol ,  Pa ,  k Kuen Woo 외 1명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

1996 .08

Increased Calcium in Potato (Solanum tuberosum L.) Tuber by Over-Expression of Arabidopsis sCAX Gene

Jung-Youl Oh ,  Jeung-Sul Han ,  Chang-Kil Kim

한국원예학회 기타 간행물

2006 .08

The Field Productivity of Potato ‘Dejima’ ( Solanum tuberosum L.) depending on Tuber Weight and Harvesting Date in Preceding Cropping

Won Byoung Chae ,  Seung Joon Ahn ,  Hak Soon Choi 외 2명

한국원예학회 학술발표요지

2007 .10

The Field Productivity of Potato ‘Dejima’ (Solanum tuberosum L.) depending on Tuber Weight and Harvesting Date in Preceding Cropping

Won Byoung Chae ,  Seung Joon Ahn ,  Hak Soon Choi 외 2명

한국생물환경조절학회 학술발표논문집

2007 .10

Evaluation of Growth and Agricultural Characteristics of GM Potatoes (Solanum tuberosum L.) as Affected by Water-stress Treatments

Ju Sung Im ,  Ji Hong Cho ,  Chung Gi Cheun 외 8명

한국원예학회 학술발표요지

2011 .10

Chemical Composition of Floral Essential Oils of Five Potato (Solanum tuberosum L.) Cultivars

Kim ,  Song-Mun ,  Yu 외 5명

Journal of applied biological chemistry

2008 .01

저장온도에 따른 국내산 감자의 가공품질 변화

정진철 ,  박권우 ,  양용준

한국원예학회 학술발표요지

1995 .10