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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2010.8
- 수록면
- 210 - 217 (8page)
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Purpose: This survey was aimed to examine the current dietary restrictions practices for neutropenic patients among hospitals with 500 and more beds. Methods: Self-administered questionnaires were sent to 100 head or charge nurses of oncology or hemato-oncology wards by mail during October 2009, and 51 questionnaires were returned. The data were analyzed with descriptive statistics using SPSS (win version 12.0). Results: Of the hospitals surveyed, 47.1% (n=24) had guidelines on the dietary restrictions, and 80.4% (n=41) placed patients with neutropenia on restricted diets. The major decisional criteria of the dietary restriction was absolute neutrophil count (30.5%) and cooking status (29.2%). The most commonly restricted foods were raw fish or fresh meat (98.0%), uncooked intestine (98.0%), raw eggs (98.0%), draught beer (96.1%), and fresh fruits or vegetables (86.3%). Conclusion: The results showed variation in pattern of dietary restrictions and lower rate of guideline among hospitals, so that the need for the standard dietary restriction guideline is high. However, the role of diet in the development of infection in neutropenic patients is still unclear, which makes it difficult to establish dietary restriction guideline. Therefore, additional research are required to identify the relationship between dietary factors and infections.
목차
서론
연구 방법
연구 결과
논의
결론
참고문헌
참고문헌 (19)
참고문헌 신청
1. [학술지(정기간행물)] - Kim NJ. / 2000 / Infections in neutropenic patients / J Infect Chemother 18 : 369 ~ 377
2. [기타자료] - Kim BJ / 2000 / Symptom management for cancer patients / Hyunmoonsa
3. [학술지(정기간행물)] - Barber FD. / 2001 / Management of fever in neutropenic patients with cancer / Nurs Clin North Am 36 : 631 ~ 644
4. [학술지(정기간행물)] - Moody K. / 2006 / Feasibility and safety of a pilot randomized trial of infection rate: neutropenic diet versus standard food safety guidelines / J Pediatr Hematol Oncol 28 : 126 ~ 133
5. [학술지(정기간행물)] - Mank AP. / 2008 / Research subgroup of the European Group for Blood and Marrow Transplantation Nurses Group (EBMTNG). Examining low bacterial dietary practice: a survey on low bacterial food / Eur J Oncol Nurs 12 : 342 ~ 348
2. [기타자료] - Kim BJ / 2000 / Symptom management for cancer patients / Hyunmoonsa
3. [학술지(정기간행물)] - Barber FD. / 2001 / Management of fever in neutropenic patients with cancer / Nurs Clin North Am 36 : 631 ~ 644
4. [학술지(정기간행물)] - Moody K. / 2006 / Feasibility and safety of a pilot randomized trial of infection rate: neutropenic diet versus standard food safety guidelines / J Pediatr Hematol Oncol 28 : 126 ~ 133
5. [학술지(정기간행물)] - Mank AP. / 2008 / Research subgroup of the European Group for Blood and Marrow Transplantation Nurses Group (EBMTNG). Examining low bacterial dietary practice: a survey on low bacterial food / Eur J Oncol Nurs 12 : 342 ~ 348
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UCI(KEPA) : I410-ECN-0101-2012-512-003687167