Lactic Acid Fermentation using Hydrolyzed Agricultural Byproducts by Lactobacillus paracasei

Won Young KIM ,  Young-seung CHOI ,  Jae-Young CHO 외 1명

한국생물공학회 학술대회

2013 .04

Overproduction of lactic acid via development of kinetic model applied in fed-batch fermentation of Lactobacillus rhamnosus supplemented with date juice

Seungwoo CHEON ,  Minsung CHOI ,  Saeed M. AL-ZAHRANI 외 1명

한국생물공학회 학술대회

2015 .04

Optimization of Culture Conditions for Lactic Acid Production by Batch Fermentation of Lactobacillus sp. RKY2

Young-Jung Wee ,  Jin-Nam Kim ,  Jong-Sun Yun 외 2명

한국생물공학회 학술대회

2004 .04

Lactic Acid Production by Various Strains of Lactobacillus Using the Hydrolysates of Spent Coffee Grounds

Ye Won JANG ,  Seunghee KIM ,  Jeongho LEE 외 1명

한국생물공학회 학술대회

2020 .10

Production of Lactic Acid through Cell Recycle Repeated-Batch Fermentation of Lactobacillus sp. RKY2

Hyang-Ok Kim ,  Young-Jung Wee ,  Jin-Nam Kim 외 2명

한국생물공학회 학술대회

2004 .10

Production of D-Lactic Acid by Bacterial Fermentation of Rice

Lee ,  Chan-Woo

Fibers and Polymers

2007 .01

Lactic Acid Production from Coffee Ground Waste by Lactobacillus fermentum

Ja-Ryong KOO ,  Jung-Ki HONG ,  Hyun Shik YUN

한국생물공학회 학술대회

2010 .10

부레옥잠을 이용한 Lactobacillus spp.의 젖산 생산

Randy Julliha ,  노용호 ,  박혜민 외 1명

KSBB Journal

2016 .03

패류로부터 젖산 세균의 분리 및 특성

강창호 ,  정호건 ,  구자륭 외 7명

KSBB Journal

2012 .06

The Production of Rare Sugar Using Immobilized Enzyme

Chang-Su Pa ,  k ,  In Hae Kim 외 5명

한국생물공학회 학술대회

2007 .04

Erythritol Production by a Newly Isolated Yeast Strain

Suji YE ,  Young PARK ,  Yu 외 7명

한국생물공학회 학술대회

2017 .10

Influence of Inhibitory Compounds Found in Wood Hydrolyzate on Lactic Acid Fermentation by Batch Culture of Lactobacillus sp. RKY2

Hyang-Ok Kim ,  Young-Jung Wee ,  Doman Kim 외 1명

한국생물공학회 학술대회

2004 .04

Production of Lactic Acid from Arabic Date Juice by Fed-batch Fermentation of Lactobacillus rhamnosus

Jae Ho SHIN ,  Min Sung CHOI ,  Saeed M. AL-ZAHRANI 외 1명

한국생물공학회 학술대회

2013 .04

Probiotic properties of a novel Lactobacillus sp. K38 isolated from Kimchi

Min Young JUNG ,  Ki Choon CHOI ,  Byung-Doo LEE 외 3명

한국생물공학회 학술대회

2013 .04

Production of Lactic acid using Lactobacillus paracasei

Hongseok LEE ,  Ngoc Tu PHAM ,  IK-Keun YOO 외 1명

한국생물공학회 학술대회

2009 .10

전처리된 섬유소계 바이오매스로부터 Lactic acid생산

안수진 ,  김태현 ,  김준석

화학공학

2015 .01

패류로부터 분리된 젖산균에 의한 젖산의 생산

강창호 ,  정호건 ,  구자룡 외 1명

KSBB Journal

2015 .08

Comparison of antimicrobial activity from various medium by Lactobacillus platarum BG001

Kyoung-Gon KANG ,  Dong-Min PARK ,  Deok-Ho KWON 외 3명

한국생물공학회 학술대회

2019 .10

Enhancement of Antioxidant Activities and Changes of Volatile Compounds from the Mixed Berry Juice through Fermentation by Lactobacillus plantarum

Joong-Hee PARK ,  Seung-Hee LIM ,  Hun-Joo KWON 외 6명

한국생물공학회 학술대회

2016 .10