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논문 기본 정보

자료유형
학술저널
저자정보
정혁순 (대전대학교) 구난숙 (대전대학교)
저널정보
한국생활과학회 한국생활과학회지 한국생활과학회지 제23권 제4호
발행연도
2014.8
수록면
721 - 732 (12page)

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초록· 키워드

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The purpose of this study was to investigate the dietary behavior and late-night eating habit of university students in Daejeon. Questionnaires were collected from 432 students and statistically analyzed according to residence type. One thirds of students took meals irregularly and skipped breakfast because of no time. Both Relative·self-boarding and dormitory·boarding group skipped breakfast more frequently than home group(p<0.01). The carbonated drink was most frequently chosen during late-night eating. The most favorite alcoholic beverage was soju and 54.7% of students drank soju 1~2 times per week near campus. Almost half of them took late-night foods 1~2 times per week at home(51.8%), near campus(25.8%), near home(15.6%), down town(6.9%). The percentage of late-night eating near campus was higher in dormitory·boarding group than both home group and relative·self-boarding group(p<0.001). Late-night foods were selected based on taste in 1~2 man won and enjoyed with 2~3 friends until 12 pm. The more in relative·self-boarding group chose late-night foods based on taste than both home and dormitory·boarding group(p<0.05). The main intake method for late-night foods was delivery.
The results of this study suggest that nutritional education is required for relative·self-boarding group to change dietary behavior and to select proper late-night foods for their health.

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Abstract
Ⅰ. 서론
Ⅱ. 연구방법
Ⅲ. 결과 및 고찰
Ⅳ. 요약 및 결론
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UCI(KEPA) : I410-ECN-0101-2015-500-002596416