지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2014.12
- 수록면
- 471 - 483 (13page)
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초록· 키워드
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Purpose: This study explored possible risk factors influencing the development of colorectal cancer by comparing life habits of colorectal cancer patients and healthy adults. Methods: The study was designed as a retrospective comparison survey study of the colorectal cancer patient group and healthy adult group. 107 colorectal cancer patients in a university hospital and 124 healthy adults were recruited from October 2011 to August 2012. Data were analyzed using descriptive statistics, χ2-test/t-test and logistic regression with the SPSS program. Results: Consumption of instant food products, lower stress management, burned meats and unhealthy eating habits were shown to be risk factors in development of colorectal cancer. Conclusion: Based on the results of this study comparing colorectal cancer patients and healthy adults, minimizing consumption of instant food products, development of healthy eating habits of consuming more vegetables, cooking meat slightly, and effective management of stress levels are recommended.
목차
Ⅰ. 서론
Ⅱ. 연구 방법
Ⅲ. 연구 결과
Ⅳ. 논의
Ⅴ. 결론 및 제언
References
ABSTRACT
참고문헌 (28)
참고문헌 신청
1. [학술지(정기간행물)] - Billings, A. G. / 1981 / The role of coping responses and social resources in attenuating the stress of life events / Journal of Behavioral Medicine 4 (2) : 139 ~ 157
2. [학술지(정기간행물)] - Blackburn, G. L. / 2003 / Diet and breast cancer / Journal of Women's Health 12 (2) : 183 ~ 192
3. [학술지(정기간행물)] - Colditz, G. A. / 1997 / Physical activity and reduced risk of colon cancer: Implications for prevention / Cancer Causes & Control 8 (4) : 649 ~ 667
4. [학술지(정기간행물)] - Cooper, C. L. / 1993 / Psychosocial stress and breast cancer: the inter-relationship between stress events, coping strategies and personality / Psychological Medicine 23 (3) : 653 ~ 662
5. [학위논문] - Chun, Y. J. / 2012 / Case‐control study on dietary factors related to colorectal cancer in a Korean adult / 석사 / Sungshin Women's University
2. [학술지(정기간행물)] - Blackburn, G. L. / 2003 / Diet and breast cancer / Journal of Women's Health 12 (2) : 183 ~ 192
3. [학술지(정기간행물)] - Colditz, G. A. / 1997 / Physical activity and reduced risk of colon cancer: Implications for prevention / Cancer Causes & Control 8 (4) : 649 ~ 667
4. [학술지(정기간행물)] - Cooper, C. L. / 1993 / Psychosocial stress and breast cancer: the inter-relationship between stress events, coping strategies and personality / Psychological Medicine 23 (3) : 653 ~ 662
5. [학위논문] - Chun, Y. J. / 2012 / Case‐control study on dietary factors related to colorectal cancer in a Korean adult / 석사 / Sungshin Women's University
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UCI(KEPA) : I410-ECN-0101-2016-512-001298855