The Effect of Boron Supplementation on Bone Strength in Ovariectomized Rats Fed with Diets Containing Different Calcium Levels

Mi-Kyeong Choi ,  Mi-Hyun Kim ,  Myung-Hwa Kang

Food Science and Biotechnology

2005 .04

[P8-146] The Effects of Schizandra chinensis fruit on Lipid Profile in Ovariectomized Rats

Ah-Young Song ,  Eun-Young Kim ,  Mee-Ra Rhyu

한국식품영양과학회 학술대회발표집

2008 .10

Effects of Artemisia Princeps Supplementation on Bone Metabolism and Serum Lipids in Ovariectomized Rats

HyunJi Cho ,  JiWon Kim ,  JeongWoo Chon 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

[P8-118] The Effect of Sea Tangle Extract on Lipid Metabolism in Ovariectomized Rats

Young-Ae Lee ,  Sung-Rim Kang ,  Mihyang Kim

한국식품영양과학회 학술대회발표집

2007 .10

Boron定量에 對한 檢討

박인

한국식품영양과학회지

1972 .06

[OP-19] Pickled garlic supplementation improves lipid profiles and antioxidant status in rats fed high-cholesterol diet.

Chan Wok Son ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2008 .10

[P6-12] Effects of Level of Yacon in Chunggukjang on Blood Lipids in Ovariectomized Rats

Choi ,  Mi-Ja ,  Kim 외 1명

한국식품영양과학회 학술대회발표집

2007 .10

[P8-126] The Effects of Schizandra chinensis Fruit on Serum Lipid Profiles and Systolic Blood Pressure in Ovariectomized Spontaneously Hypertensive Rats

Ah-Young Song ,  Eun-Young Kim ,  Hee-Jin Son 외 4명

한국식품영양과학회 학술대회발표집

2010 .10

Sea tangle (Laminaria japonica) supplementation improves lipid profiles and antioxidant status in rats fed a high fat and high cholesterol diet

Hee Geun Jo ,  Min Ji Kim ,  Hyun Min Kim 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

Estrogen and n-3 Polyunsaturated Fatty Acid Supplementation Has a Synergistic Hypocholesterolemic Effect in Ovariectomized Rats

You ,  i Jin ,  Yuna Oh 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Effect of Blueberry Concentrate and Blueberry Fermented Products on Lipid Metabolism and Antioxidant Enzyme Activities in Ovariectomized Rats

Byeong Bu Seo ,  In Ho Kim ,  Seong Ho Kim

한국식품영양과학회 학술대회발표집

2015 .08

Effects on Lipid Metabolism of Superjami Bran in High-Fat Diet Ovariectomized Rats

Zhangyao Cheng ,  Soo Im Chung ,  Mi Young Kang

한국식품영양과학회 학술대회발표집

2014 .10

[P6-02] Effect of Cereals on Lipid Profiles, Antioxidant Status and Inflammation of Aged Male Hyperlipidemic Rats

Sun Hee Lee ,  Ill-Min Chung ,  Yongsoon Pa 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Effects of Rhodiola Extract Supplementation on Blood Lipid Concentration and Antioxidant Status in Rats Fed High-Fat or High-Sucrose Diet

Eun-Joo Lee ,  Hae-Dong Jang ,  Ock-Jin Pa 외 1명

Food Science and Biotechnology

2000 .12

[P8-143] Effects of Ecklonia stolonifera on Inhibition of Platelet Aggregation and Serum Lipid Level in Ovariectomized Rats

Young Kyoung Kim ,  Min Hee Jeon ,  Yong Soo Pa 외 2명

한국식품영양과학회 학술대회발표집

2009 .11

Effects of Freeze-dried Black Raspberry Powder on Antioxidant and Antiinflammatory Markers in the Serum of Ovariectomized Rats

Hana Jung ,  Kiuk Lee ,  Keum Taek Hwang 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

Effects of Backhousia citriodora extracts on Serum Lipid Levels in Ovariectomized rats

Ji-Hyeon Cheon ,  Juyeong Lee ,  Jihye Kim 외 5명

한국식품영양과학회 학술대회발표집

2015 .08

Effect of Fermented Rubus Coreanus Vinegar Supplementation on Artherosclerosis index in Ovariectomized Rats

Bo Mi Kwon ,  Seong Yeol Baek ,  Soo Hwan Yeo 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Effects of Agrimonia Pilosa on Glucose and Lipid Metabolism in Ovariectomized Rats Fed High Fat Diet

Young Min Lee ,  Ji Hyun Bae ,  Mi Young Pa 외 7명

한국식품영양과학회 학술대회발표집

2011 .10