Hypolipidemic and Antioxidant Effects of Sargassum Coreanum Extract in C57BL/KsJ-db/db Mice

Young-Hwa Nam ,  Mi hwa Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

Hypoglycemic and Hypolipidemic Effects of Ramie Leaf Ethanol Extract on C75BL/KsJ-db/db Mice

Hyun-Joo Lee ,  Jae-Joon Lee

한국식품영양과학회 학술대회발표집

2014 .10

[P8-194] Hypolipidemic and Antioxidant Effects of Ishige okamurai extract in C57BL/KsJ-db/db mice

Kwan-Hee Min ,  Hak-Ju Kim ,  You-Jin Jeon 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

[P6-09] Quercetin Improves Insulin Sensitivity in db/db Mice

Ji-Hye Kim ,  Ha-Neul Choi ,  Soo-Mi Jeong 외 3명

한국식품영양과학회 학술대회발표집

2010 .10

Effects of Krill Oil on Obesity Regulation in DB/DB Mice

Su Jin Lim ,  Chung Il Lee ,  Kwon Ki Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Effect of Garlic and Aged Black Garlic on Hyperglycemia and Dyslipidemia in Animal Model of Type 2 Diabetes Mellitus

Yeong-Ju Seo ,  Oh-Cheon Gweon ,  Jieun Im 외 3명

Journal of Food Science and Nutrition

2009 .03

db/db 마우스에서 상백피의 혈당강하효과

김윤영 ,  조여원 ,  정성현 외 1명

한국식품과학회지

1999 .08

Anti-diabetic Effect of Fermented Milk Containing Conjugated Linoleic Acid on Type II Diabetes Mellitus

Song ,  Kibbeum ,  Song 외 15명

한국축산식품학회지

2016 .01

Effect of Black Raspberry Seed Oil on Inflammatory Markers in Serum, Liver, and Adipose Tissue of db/db Mice

Hee Jae Lee ,  Hana Jung ,  Hyunnho Cho 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

Effect of Fruit of Autumn Olive on Insulin Resistance in db/db Mice

Jung-In Kim ,  Yoo-Kyung Jeong ,  Hee-Jin Baek 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Functional Dasik Improves Glucose Tolerance in db/db Mice

Sun-Hee Hong ,  Mijeong Kim ,  Minji Woo 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

Quality Characteristics of Fermented Product by Probiotics with Aged Black Garlic

Gyoung Min Kim ,  Hwan Sik Yoon ,  Jong Soo Kim 외 1명

한국식품영양과학회 학술대회발표집

2013 .11

Protective Effect of Suaeda japonica on Pancreatic β-Cell in db/db Mouse

Ying Chen ,  Jeong-Yong Cho ,  Sun-Young Pa 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Antioxidant Activity of Mung Bean Coat in db/db Mice

Yang-Hee Jang ,  Ha-Neul Choi ,  Ah-Rong Kim 외 3명

한국식품영양과학회 학술대회발표집

2012 .10

Effects of Drink Containing Mori Folium Extract on Blood Glucose and Lipid Composition in db/db Mice

Ju-Eun Oh ,  Hae-Kyung Yoon ,  Sung-Ja Koo

Food Science and Biotechnology

2002 .04

Evaluation of Different Solvent Extract on the Anti-Inflammatory Activities of Fermented Black Garlic

Dong-Gyu Kim ,  Mi-Hye Kim ,  Jea Ran Kang 외 3명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-255] Hypoglycemic and Hypolipidemic Effect of Garlic Vinegar in Ob/ob Mice

Yeong-Ju Seo ,  Young-Min Lee ,  Jieun Im 외 2명

한국식품영양과학회 학술대회발표집

2009 .11

[P5-29] Quality Characteristics of Makgeolli added with Black Garlic Extract and Black Garlic

Gyoung-Min Kim ,  Yuh-Ah Kim ,  Hwan-Sik Yoon 외 2명

한국식품영양과학회 학술대회발표집

2010 .10

[P8-190] Hypoglycemic Effect of Functional Soybean Agakong3 in Db/db Mice

Mi-Eun Kim ,  Shutian Zhu ,  Min-Jung Kang 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

조피볼락과 참돔의 표적 강도에 관한 연구

손창환 ,  황두진

수산해양기술연구

2002 .01