Myricitrin Improves Insulin Resistance and Inflammation in Streptozotocin-Induced Diabetic Mice Fed a High-Fat Diet

Do Yeon Kim ,  Un Ju Jung

한국식품영양과학회 학술대회발표집

2018 .10

Morus alba L. Ethanol Extract Improves Insulin Resistance in Diet-Induced obese mice

Taewon Han ,  Min Young Um ,  Chang-Ho Lee 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

[P8-206] Dietary Capsaicin Attenuates Obesity-Induced Insulin Resistance and Hepatic Steatosis in Obese Mice

Ji-Hye Kang ,  Goto Tsuyoshi ,  In-Seob Han 외 4명

한국식품영양과학회 학술대회발표집

2009 .11

한반도 지역에서 관측된 꽃가루 농도 특성에 관한 연구

박기준 ,  김헌애 ,  김규랑 외 3명

한국농림기상학회지

2008 .01

시판 천연화분 및 가공화분의 품질에 관한 비교 연구

김성준 ,  이영근 ,  빈재훈 외 1명

한국식품위생안전성학회지

1991 .01

Ursolic Acid Attenuates Hyperlipidemia in Non-Obese Type 2 Diabetic Mice

Jin Lee ,  Kwon-Il Seo ,  Hae-In Lee 외 3명

한국식품영양과학회 학술대회발표집

2012 .10

[P6-05] Effects of Fermented Red Ginseng Supplement on Blood Glucose and Insulin Resistance in Type II Diabetic Patients

Hye-Ok Kim ,  Min-Jung Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

Effects of Propolis on the Streptozotocin-induced Diabetic Rats and Non-insulin Dependent Diabetes Mellitus Mice

Nyun-Ki Chung

한국양봉학회 학술대회 자료집

2015 .03

Evaluation of Total Polyphenol, Flavonoid and Vitamin Content from the Crushed Pollens of Acorn and Actinidia

In-Pyo Hong ,  Soon-Ok Woo ,  Sang-Mi Han 외 6명

Journal of Apiculture

2015 .09

Effect of Acetone Immersion for Pollen Extraction on Pollen Germination in Pear

Sang Hyun Lee ,  Jin Young Pa ,  k 외 3명

한국원예학회 학술발표요지

2018 .10

Perilla frutescens extract alleviates hyperglycemia and improves insulin resistance in db/db diabetic mice

Young-chan Jeong ,  Seon-Young Kim ,  Sang-Jun Kim 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Prdm4 induction in adipose tissue increases energy expenditure, inhibits weight gain, and improves insulin resistance in diet induced obese mice

Hui Jung Son ,  Min-Ju Seo ,  Soon Ju Pa 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Soy peptide reduces TNFα-induced adipose inflammation and insulin resistance

Su-Jin Kwak ,  Chu-Sook Kim ,  Yoshino 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Anti-diabetic effects of blueberry extracts from different species on Streptozotocin induced type 2 diabetic mice model

Hye Rin Na ,  Yun-seong Lee ,  Mi-sung Pa 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

Acidic-Treated Acorn Pollen as Health Functional Food Materials for Improvement of Post-Menopausal Glucose Metabolism

Su Jin Nam ,  Soo Im Chung ,  Mi Young Kang

Preventive Nutrition and Food Science

2020 .03

Inverse Correlation of Plasma Taurine Levels and Insulin Resistance in Korean Obese Type 2 Diabetes Mellitus Patients

Ha-Neul Choi ,  Jung-Eun Yim

한국식품영양과학회 학술대회발표집

2018 .10

Betulinic Acid Improves TNF-α-induced Insulin Resistance by Inhibiting Insulin Signaling Negative Regulator and Inflammation-activated Protein Kinases in 3T3-L1 Adipocytes

Eun Ji Kang ,  Min Jung Kim ,  Ji-Sook Han

한국식품영양과학회 학술대회발표집

2019 .10

[P8-168] Effect of Ursolic Acid on Immune Response and Pancreatic ß-Cell Function in Non-Obese Type 2 Diabetic Mice

Jin Lee ,  Sung-Tae Yee ,  Jong Jin Kim 외 3명

한국식품영양과학회 학술대회발표집

2009 .11