메뉴 건너뛰기
Library Notice
Institutional Access
If you certify, you can access the articles for free.
Check out your institutions.
ex)Hankuk University, Nuri Motors
Log in Register Help KOR
Subject
Humanities
General Humanities History Philosophy Religious Studies Linguistics and Literature Other Humanities
Social science
General Social Science Business Management Tourism Education Military Science Library and Information Science Law Sociology Journalism and Media Studies Psychological Science Political Science and Diplomacy Geography Public Administration Economics International Trade Anthropology Other Social Science
Natural science
General Natural Science Physics Biology Life Sciences Mathematics/Statistics Astronomy Earth Science Chemistry Other Natural Science
Engineering
General Engineering Architectural Engineering Mechanical Engineering Industrial Engineering Material/Energy Engineering Electrical and Electronic Engineering Marine and Ocean Engineering Chemical Engineering Computer Science Other Engineering
Medical science
General Medical Science Nursing Science Veterinary Pharmacy Traditional Korean Medicine Basic Medicine Clinical Medicine Other Medicine
Agriculture and Fishery
General Agriculture and Fishery Agriculture Fishery Science Food Science Forestry Animal Husbandry Marine Transportation Studies Other Agriculture and Fishery
Art and Kinesiology
General Arts Design Fine Arts Cosmetology Photography Music Fashion Kinesiology Performing Media Arts Other Arts and Kinesiology
Interdisciplinary Studies
Interdisciplinary Research Science and Technology Studies Brain and Cognitive Science Technology Policy Other Interdisciplinary Studies

KOR

Metabolic Syndrome Risk by Intake Ratio and Intake Pattern of Proteins in Middle-aged Men Based on the 2012-2013 Korean National Health and Nutrition Examination Survey Data
Recommendations
Search
Questions

2012년~2013년 국민건강영양조사 자료를 이용한 중년 남성의 단백질섭취비와 섭취패턴에 따른 대사증후군 위험도 비교

논문 기본 정보

Type
Academic journal
Author
Minkyoung Jang (창원대학교) Eunsil Her (창신대학교) Kyunghea Lee (창원대학교)
Journal
The Korean Society Of Community Nutrition KOREAN JOURNAL OF COMMUNITY NUTRITION Vol.21 No.4 KCI Accredited Journals SCOPUS
Published
2016.8
Pages
366 - 377 (12page)

Usage

cover
📌
Topic
📖
Background
🔬
Method
🏆
Result
Metabolic Syndrome Risk by Intake Ratio and Intake Pattern of Proteins in Middle-aged Men Based on the 2012-2013 Korean National Health and Nutrition Examination Survey Data
Ask AI
Recommendations
Search
Questions

Research history (2)

2016

Metabolic Syndrome Risk by Intake Ratio and Intake Pattern of Proteins in Middle-aged Men Based on the 2012-2013 Korean National Health and Nutrition Examination Survey Data
Minkyoung Jang ,  Eunsil He ,  Kyunghea Lee KOREAN JOURNAL OF COMMUNITY NUTRITION 2016.08 Academic journal
Analysis of nutrients intake and metabolic syndrome risk by protein intake ratio in middle-aged men: Using the 2012~2013 Korean National Health and Nutrition Examination Survey Data
장민경 임상영양학 2016.01 Thesis
  • Are you curious about the follow-up research of this article?
  • You can check more advanced research results through related academic papers or academic presentations.
  • Check the research history of this article

Abstract· Keywords

Report Errors
Objectives: The purpose of the study was to compare intake of energy nutrients, physical characteristics, and the prevalence of metabolic syndrome according to protein intake group.
Methods: Subjects were 827 men aged 40-65 years. The results presented were based on data from the 2012-2013 National Health and Nutrition Examination Survey and analyzed using SPSS. The odds ratio (OR) of metabolic syndrome was assessed according to the protein intake group and intake pattern of protein-rich foods.
Results: The mean of protein intake was 73.96 ± 0.71 g. According to level of protein intake, four groups (deficient, normal, excess 1, excess 2) were created and their percentages were 8.3%, 39.6%, 37.1%, and 15.0% respectively. The mean of daily energy intake was 2,312.33 ± 24.08 kcal. It was higher in excess group 2 than in the deficiency group (p < 0.001). Moreover, the intake of all energy nutrients increased significantly with protein intake group (p < 0.001). The main contribution to daily protein included mixed grains (10.96 ± 0.32 g), milled rice (7.14 ± 0.30 g), chicken (3.50 ± 0.21 g), and grilled pork belly (3.04 ± 0.16 g). With regard to physical characteristics, and blood pressure and blood test results, only body mass index increased significantly according to protein intake groups (p < 0.05). The prevalence of metabolic syndrome in subjects was 38.5%, and there was no significant correlation with protein intake group. The OR of metabolic syndrome increased with protein intake, and was higher 4.452 times in excess group 2 than in the normal group (p < 0.05). Conversely, the OR of metabolic syndrome according to the frequency of protein-rich food intake did not show a significant correlation.
Conclusions: The results of this study can be used as significant supporting data to establish guidelines for protein intake in middle-aged men.
#middle-aged men #protein intake #OR of metabolic syndrome

Contents

ABSTRACT
서론
연구대상 및 방법
결과
고찰
요약 및 결론
References

References (31)

Add References
[인터넷자원] - Statistics Korea / / Life expectancy google schola [인터넷자원] - Statistics Korea / / The number and demographic dynamics rate trend google schola [인터넷자원] - Statistics Korea / / A district (military region)/1-year-old per resident population google schola [학술지(정기간행물)] - 백선숙 / 2014 / 중년 남성의 갱년기 증상, 우울과 자살생각 간의 관계 / Journal of The Korean Data Analysis Society 16 (5) : 2739 ~ 2755 dbpia [인터넷자원] - / / Korea National Health and Nutrition Examination Survey google schola

Recommendations

It is an article recommended by DBpia according to the article similarity. Check out the related articles!

Related Authors

Frequently Viewed Together

Relationship between Dietary Intake and Depression in Metabolic Syndroem among Korean Adults : Korea National Health and Nutrition Examination Survey 2014
Ja-hyung Kim ,  A Lum Han ,  Sae-Ron Shin and others 2 Journal of Agricultural Medicine and Community Health 2017 .06
The Effect of a Sealed Cover and POSS-type Cutting Oil on MQL Drilling
Ki-Beom Pa ,  k ,  Young-Tae Cho and others 2 Journal of the Korean Society of Manufacturing Process Engineers 2016 .12
Study on Body Mass Index (BMI), Dietary Intake Attitudes, and Nutrient Intake Status according to Sugar-Containing Food Intake Frequency of College Students in Gyeonggi-do
Sun-Choung Ahn ,  Yoon-Sun Kim Journal of the Korean Society of Food Science and Nutrition 2016 .11
Factors Affecting the Frequency of Skipping Meals of Prime-Aged Mothers with Children : Data from the Fifth Korea National Health and Nutrition Examination Survey, 2010-2011
Mi-Yeon Pa ,  k ,  Pil-Sook Pa KOREAN JOURNAL OF COMMUNITY NUTRITION 2016 .10
Relationship among Physical Activities, Nutrient Intake, and Health-related Factors in Menopausal Women : Based on 6th(2014) Korean National Health and Nutrition Examination Survey (KNHANES)
Jung-Hyun Kim ,  In-Kyung Jung Journal of Korean Association of Physical Education and Sport for Girls and Women 2016 .06

Recently viewed articles

A Study on the Design of the Existence of Luck and Visual Expression
Sohyun Park, Woojeong ChonKorean Society of Design Science2019.11
 A study on Development and Application of Sequential Control Algorithm of Ventilation and Air Cleaning System for Improving Indoor Air Quality in School Classroom
Park, Hwan-Chul, Lee 외 3명ARCHITECTURAL INSTITUTE OF KOREA2020.05

Comments(0)

0

Write first comments.

UCI(KEPA) : I410-ECN-0101-2017-594-001126072