지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
등록된 정보가 없습니다.
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Whitening Effects of Diospyros kaki Core Ethanol Extract
한국식품영양과학회 학술대회발표집
2019 .10
Changes in the Characteristics of Extracted Horse Oil Added with Green Tea leaves According to Storage Temperature, Storage Time and Green Tea Addition Concentration
한국식품영양과학회 학술대회발표집
2018 .10
Anti-Inflammatory and Whitening Activity Evaluation of 70% Ethanol Extract of Sea Urchin
한국식품영양과학회 학술대회발표집
2020 .10
Antioxidant and Anti-aging Effects of the Ethanol Extract from Cotton plant Seed
한국식품영양과학회 학술대회발표집
2018 .10
에탄올 농도에 따른 돌외 잎 차 추출물의 생리활성
Journal of Plant Biotechnology
2019 .01
Effects of Tea Field Terroir on Green Tea Characteristics and Associated Microbiome
한국식품영양과학회 학술대회발표집
2020 .10
Neuroprotective Effect of The Green Tea and Black Tea Extracts of MPTP treated SH-SY5Y cells
한국식품영양과학회 학술대회발표집
2019 .10
Quality Properties of Enzymatically Fermented Tea Prepared with Korea Green Tea Leaves
한국식품영양과학회 학술대회발표집
2015 .08
Whitening Effect of the Honey from Korea
한국양봉학회 학술대회 자료집
2015 .03
작물육종의 부가가치 향상을 위한 종자가공처리 활성화 방안
한국육종학회지
2024 .03
Whitening and Antioxidant Effects of 70% Ethanol Extract from Actinidia arguta Planchon
한국식품영양과학회 학술대회발표집
2015 .08
Effect of Green Tea Extract Formulated with Crude Polysaccharides and Flavonols Derived from Green Tea as Excipient Components on Sugar Hydrolysis and Monosaccharides Absorption
한국식품영양과학회 학술대회발표집
2020 .10
The Free Radical Scavenger Activation and Anti-inflammation effect of Green Tea Extracts
한국식품영양과학회 학술대회발표집
2020 .10
A comparison of the characteristic properties between soybean (Glycine max [L.] Merrill) seeds with different seed coat colors
Korean Journal of Agricultural Science
2019 .12
Comparison of quality and bioactive components of Korean green, white, and black teas and their associated GABA teas
한국식품과학회지
2022 .04
에탄올 농도에 따른 미나리 추출물의 영양성분 변화
한국식품영양과학회지
2015 .06
국내외 종자산업의 현황과 GSP사업의 역할
Journal of Plant Biotechnology
2015 .01
추출 용매에 따른 개똥쑥 차 추출물의 페놀 성분과 항산화 활성
Journal of Plant Biotechnology
2019 .01
Effect of Green Tea Supplementation on Inflammatory Markers among Patients with Metabolic Syndrome and Related Disorders: A Systematic Review and Meta-Analysis
Preventive Nutrition and Food Science
2024 .06
Anti-oxidant Activities of the Hemp (Cannabis sativa L.) Seeds Extracts In Vitro
한국식품영양과학회 학술대회발표집
2021 .10
0