Expression and purification of a recombinant cysteine-rich antimicrobial peptide from sea anemone, Urticina crassicornis

Ji Been Pa ,  k ,  Joon Yong Noh 외 7명

한국수산과학회 양식분과 학술대회

2016 .10

Investigation of Antimicrobial, Antioxidant and Hemolytic Activity of Water-soluble Extract of Mottled Anemone Urticina crassicornis

이예진 ,  김찬희 ,  오혜영 외 2명

Fisheries and Aquatic Sciences

2015 .01

Defensin-neurotoxin dyad in a basal metazoan, sea anemone

Chan-Hee Kim ,  Ye Jin Lee ,  Hye-Jin Go 외 6명

한국수산과학회 양식분과 학술대회

2017 .05

Influence of formulated organic Plant tissue culture medium in the shoot regeneration study of Brassica juncea (l.) - Indian mustard

Suman Kashyap

Journal of Plant Biotechnology

2019 .01

Antibacterial Effect of Silver Based Agent on Sea Food Pathogens

Suman Singh ,  In Sik Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Molecular identification of sea anemone (Cnidaria: Anthozoa: Actiniaria), captured in Gijang, Busan

Sang-Joon Yoo ,  Do-Hyung Kim

한국수산과학회 양식분과 학술대회

2016 .10

Comparison of analysis methods for human blood peptides

Seong-Ho Jo ,  Bo-Min Kim ,  Jae-Ho Pa 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  Ji Yoon Lee 외 2명

한국수산과학회 양식분과 학술대회

2016 .05

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Han-Il Seo ,  Ji-Hyung Kim ,  Hee-Guk Byun

한국수산과학회 양식분과 학술대회

2015 .10

Correlation analysis between blood peptides and clinical data

Je-Eun Lee ,  Jeonghyeon Ahn ,  Hyo-Dong Kim 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Amelioration of Muscle Wasting by C-Peptide in Glucocorticoid-Induced Skeletal Muscle Atrophy

Eunwon Choi ,  Wonju Jeong ,  Hwawon Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

A novel antibacterial peptide in Apis mellifera against the enteric pathogenic Escherichia coli

Hyun Rim Oh ,  Hye-Kyung Kim ,  Mi Ra Lee 외 6명

한국농약과학회 학술발표대회 논문집

2018 .10

아네모네 구근의 지대별 정식시기에 따른 생육 및 개화특성

정동춘 ,  이진재 ,  진성용 외 1명

한국원예학회 학술발표요지

2019 .10

Peptides Derived from Insect Enhanced Hanwoo Satellite Cell Proliferation

Min Jung Kim ,  Min-Cheol Kang ,  Yun-Sang Choi

한국식품영양과학회 학술대회발표집

2021 .10

Comparison of zooplankton communities in the East Sea of Korea/Japan Sea, East China Sea and Philippine Sea

Bo Ram Lee ,  Wongyu Pa ,  k 외 3명

한국수산과학회 양식분과 학술대회

2016 .10

Study on disease biomarker development through blood peptide analysis

Hyun-Jin Kim

한국식품영양과학회 학술대회발표집

2024 .10

Preparation of house cricket peptide by enzymatic hydrolysis and development of herbal peptide drink

T ,  akul P ,  ommajak 외 6명

Food Science and Preservation

2024 .12

Analysis of human blood peptide from obese patients

Je-Eun Lee ,  Seong-Ho Jo ,  Jae Ho Pa 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Recombinant expression of a novel antimicrobial peptide consisting of human α-defensin 5 and Mytilus coruscus mytilin-1 in Escherichia coli

Shan ,  Ying ,  Dong 외 3명

Applied Biological Chemistry

2015 .01

싹틔우기 온도 및 기간에 따른 아네모네, 라넌큘러스 생육 특성

강윤임 ,  이영란 ,  최윤정 외 1명

한국원예학회 학술발표요지

2016 .10