Molecular detection and characterization of co-infection with broad bean wilt virus 2 and cucumber mosaic virus infecting petunia in South Korea

Yae Eun Kwon ,  Yoon Hyun Bang ,  Eun Gyeong Song 외 1명

한국농약과학회 학술발표대회 논문집

2018 .10

Using Bulked Segregant RNA-seq to Identify Broad bean wilt virus 2 Resistance Gene

Jung-Min Kim ,  Joung-Ho Lee ,  Se-Ran Pa 외 5명

한국원예학회 학술발표요지

2023 .05

Virus-induced Gene Silencing (VIGS)를 이용한 고추의 CaTin1-2 like protein 유전자 기능분석

이준성 ,  강원희 ,  염선인

한국원예학회 학술발표요지

2016 .05

Optimization of Virus-induced Gene Silencing in Different Petunia Cultivars Using the Pepper Phytoene Desaturase (PDS ) Gene

Hyun young Song ,  Chang kil Kim

한국원예학회 학술발표요지

2018 .05

Development of Multiplex Lateral Flow Test Strip for the Rapid Detection of Four Viruses Infecting Pepper

In-Sook Cho ,  Bong-Nam Chung ,  Ju-Yeon Yoon

한국원예학회 학술발표요지

2021 .10

Harnessing Anthocyanin-rich Fruit : A Visible Reporter for Tracing Virus-induced Gene Silencing in Pepper Fruit

Eun Soo Jeong ,  Jihyun Kim ,  Je Min Lee 외 1명

한국원예학회 학술발표요지

2017 .05

Silencing of Phytoene Desaturase (PDS) Gene in Detached Fruits of Different Tomato Cultivars using Virus-induced Gene Silencing Tool

Hui Yeong Jeong ,  Swum Yi Kyu

한국원예학회 학술발표요지

2019 .05

Risk Ranking of New-Emerging Virus Regarding Food Safety: A Systemic Review of Potential Viral Risks Associated with Food and Food-Related Environments

Ha ,  y Yu ,  Sun Min Pa 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Comparison of different methods for the establishment of RNA silencing in plants

Ul ,  ike Manske ,  Jo 외 2명

Plant Biotechnology Reports

2017 .04

Incidence of virus diseases and its vectors in Myanmar

Nang Kyu Kyu Win ,  Ohn Ma ,  Lynn 외 1명

한국농약과학회 학술발표대회 논문집

2018 .10

The future is now: revolution of RNA-mediated gene silencing in plant protection against insect pests and diseases

Lim Fook-Hwa ,  Oma ,  Abd Rasid 외 6명

Plant Biotechnology Reports

2020 .01

Survey on host plants of Tomato spotted wilt virus in agricultural fields in Korea

Chang-Seok Kim ,  Jeong-Eun Kim ,  Eseul Baek 외 3명

한국농약과학회 학술발표대회 논문집

2018 .10

Analysis of the Effectiveness of Apple Virus Eliminating Technique for Virus-free Plants Production Using RNA-Sequencing

Jonghee Oh ,  Bo ,  am Kwon 외 4명

한국원예학회 학술발표요지

2022 .11

Allergic Risk Assessment of Genetically Modified Virus Resistant Pepper

Dae-Yeul Son

한국식품영양과학회 학술대회발표집

2015 .08

Recent Global Strategies and Research and Development Projects on Viral Food Safety: Consideration on Future Research Themes

Ha ,  y Yu ,  Sun Min Pa 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

2006~2010년도 국내 노지재배 고추의 바이러스병 발생현황

이장하 ,  홍진성 ,  주호종 외 1명

한국유기농업학회지

2015 .01

First Report of Tomato Spotted Wilt Virus in Gerbera Hybrida in Korea

Ju-Yeon Yoon ,  Jae-A Jung ,  In-Sook Cho 외 3명

한국원예학회 학술발표요지

2019 .10

Alternanthera mosaic virus - an alternative ‘model’ potexvirus of broad relevance

John Hammond ,  Ik-Hyun Kim ,  Hyoun-Sub Lim

Korean Journal of Agricultural Science

2017 .06

RT-PCR diagnosis using porous ceramic cubes (Biocube) for tomato spotted wilt virus of red pepper

Tae-Woo Jeong ,  Seon-Cheol Kim ,  Byung-Ryun Kim 외 2명

한국농약과학회 학술발표대회 논문집

2018 .10

Genetic variation and selection of pepper germplasm on resistance to bacterial wilt

On-Sook Hu ,  Na-Young Ro ,  Jung-Sook Sung 외 4명

한국농약과학회 학술발표대회 논문집

2018 .10