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A Study on the Farmers' Safety Management Levels according to Their Pesticide Exposure by Farming Type in South Korea
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작목별 농약 노출에 따른 안전관리 수준에 관한 연구

논문 기본 정보

Type
Academic journal
Author
Dong-Phil Choi (농촌진흥청) Hye-seon Chae (농촌진흥청) Hyo-Cher Kim (농촌진흥청) Kyung-Suk Lee (농촌진흥청) Woun-Jong Choi (농촌진흥청) Hyeon-Gyeong Lee (농촌진흥청) Kyeong-Su Kim (농촌진흥청)
Journal
The Korean Society of Community Living Science The Korean Journal of Community Living Science Vol.29 No.4 KCI Accredited Journals
Published
2018.11
Pages
617 - 625 (9page)
DOI
10.7856/kjcls.2018.29.4.617

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A Study on the Farmers' Safety Management Levels according to Their Pesticide Exposure by Farming Type in South Korea
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Abstract· Keywords

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The present study was conducted to evaluate the relation between pesticide exposure and safety management levels of farmers by farming type in South Korea. This study is carried out based on data obtained from the 15 Korean farmers’ occupational disease and injury survey (KFODIS) in 2013. In terms of pesticide exposure, measured using the number of cultivated pesticides, the number of pesticide application per year, and the time of spraying per day, values obtained were higher or similar in males than in females. On the other hand, pesticide exposure was statistically higher in rice fields and dry field farming. Effort score of following safety rules in spraying pesticide by farming type were measured for most items, and the score of wearing PPE (personal protective equipment) differed among men and women. For pesticide exposure levels and safety management levels, the greater pesticide exposure levels in men resulted in lower effort scores of keeping safety rules in rice fields and dry field farming such as wearing PPE. This is similar in the case of women wherein the effort score of adhering to safety rules and the score of wearing PPE were also low. In conclusion, the farmers in the rice and dry field farming show low safety management level compared with farmers in paddy field farming. Therefore, farmers should be educated about the necessity of wearing protective equipment to prevent pesticide poisoning. Results of the study can be used in formulating policy and business direction to prevent health impairment caused by pesticide exposure to farmers.
#safety management levels #pesticide exposure levels #farming type #farmers

Contents

ABSTRACT
I. 서론
II. 연구방법
Ⅲ. 결과 및 고찰
Ⅳ. 요약 및 결론
References

References (24)

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[학술지(정기간행물)] - Blanco MJ / 2011 / Practices in pesticide handling and the use of personal protective equipment in mexican agricultural workers / J Agromedi 16 (2) : 117 ~ 126 google schola [학술지(정기간행물)] - Durham WF / 1962 / Measurement of the exposure of workers to pesticides / Bull Org Mond Sante Bull World Health Org 26 : 75 ~ 91 google schola [기타자료] - European Parliament / 2009 / Regulation (EC) No.1107/2009 of the European Parliament and of the Council of 21 October 2009 Concerning the Placing of Plant Protection Products on the Market and Repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L No. 309, 24.11.2009, p.1) google schola [학술지(정기간행물)] - Fenske RA / 2010 / For good measure: origins and prospects of exposure science / J Exposure Sci Environ Epidemiol 20 (6) : 493 ~ 502 google schola [단행본] - Franklin CA / 2005 / Occupational and residential exposure assessment for pesticides / John Wiley & Sons, Ltd google schola

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