지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2011.1
- 수록면
- 178 - 185 (8page)
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초록· 키워드
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Foot and mouth disease (FMD) is highly infectious disease of cloven-hoofed animals, particularly cattle, sheep, pigs and goats. Also, it is the most important animal pathogen on the global scale because of the potential for rapid and extensive spread through susceptible animal populations. Outbreak can lead to formidable economic consequence for domestic livestock production and international trade. FMD is caused by FMD virus which is a small, non-enveloped,positive-sense RNA virus belonging to the genus Aphthovirus within the family Picornaviridae . There are seven immunologically distinct serotypes; O, A, C, SAT (Southern African Territories) 1, SAT 2, SAT 3 and Asia 1 and a diverse antigenic spectrum of virus strains within each serotype. Characteristic lesion of FMD is the formation of vesicles in the mucosal membranes of mouth, muzzle, foot, and teats.
Nowadays, many developed countries have maintained FMD-free as a result of eradication efforts. However, outbreaks of FMD have occurred in several countries,even in Europe, and it is still endemic in Africa, the Middle East, Asia, and South America. Last year, three outbreaks of FMD occurred in our country. Last outbreak reported in November, 2010 induced the enormous social and economical impacts. Culling of infected animals, movement control, and vaccination are the major control measures of FMD. To control the disease, each country has their own strategies based on the current situation of FMD in their country. Therefore, I would like to discuss the causative agent, epidemiological properties and control measures of FMD in this paper.
목차
등록된 정보가 없습니다.
참고문헌 (25)
참고문헌 신청
Alexandersen S / 2003 / The pathogenesis and diagnosis of foot-and-mouth disease / J Comp Pathol 129 : 1 ~ 36
Bachrach HL / 1957 / Inactivation of foot-and-mouth disease virus by pH and temperature changes and by formaldehyde / Proc Soc Exp Biol Med 95 : 147 ~ 152
Belsham GJ / 1993 / Distinctive features of foot-and-mouth disease virus, a member of the picornavirus family; aspects of virus protein synthesis, protein processing and stru
Berentsen PBM / 1992 / A dynamic model for cost-benefit analyses of foot-and-mouth disease control strategies / Prev Vet Med 12 : 229 ~ 243
Chou CC / 2004 / Inactivation and degradation of O Taiwan97 foot-and-mouth disease virus in pork sausage processing / Food Microbiology 21 : 737 ~ 742
Bachrach HL / 1957 / Inactivation of foot-and-mouth disease virus by pH and temperature changes and by formaldehyde / Proc Soc Exp Biol Med 95 : 147 ~ 152
Belsham GJ / 1993 / Distinctive features of foot-and-mouth disease virus, a member of the picornavirus family; aspects of virus protein synthesis, protein processing and stru
Berentsen PBM / 1992 / A dynamic model for cost-benefit analyses of foot-and-mouth disease control strategies / Prev Vet Med 12 : 229 ~ 243
Chou CC / 2004 / Inactivation and degradation of O Taiwan97 foot-and-mouth disease virus in pork sausage processing / Food Microbiology 21 : 737 ~ 742
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