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논문 기본 정보

자료유형
학술저널
저자정보
저널정보
한국피부과학연구원 아시안뷰티화장품학술지 아시안뷰티화장품학술지 제12권 제2호
발행연도
2014.1
수록면
177 - 189 (13page)

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초록· 키워드

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This study investigates the effectiveness on the fatigue diminution from full body Meridian massage,comparing the 2 groups, one as a comparing group and the other as an experimental Vinegar diet group. Through the massage, in the subjective response, 5 in a comparing group (62.5%) and 7 in an experimentalgroup felt a little tired or never. While the blood Lactic acid density decreased 9.5% in the comparing groupand 11.4% in the experimental group, this’s similar trend to the fatigue degree. The Cortisol increased onlyin the experimental group, by 100%. The Norepinephrine did by 60%, but the Epinephrine showed samewith the comparing group. Therefore the Vinegar resolves the Lactic acid, and increased the Cortisol andthe Norepinephrine. So it seems to help the fatigue recovery. And just with the Vinegar diet, superoxidedismutase (SOD) grows by 127%, after the massage, reached to even 217%. biological antioxidant potential(BAP) grows by 75%, after the massage, increased 28% more than the comparing group did. By the way,glutathione peroxidase (GPx) density decreased by 17% after the Vinegar diet, after massage, decrementedby 35%. It seems to induce the catalase (CAT). These antioxidative activities growth increased diacronreactive oxygen metabolites (d-ROMs) 5% in the comparing group but just 1% in the experimental group. From this, the Vinegar diet seems to be very effective to reduce the fatigue after full body Meridian massage.

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