지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록· 키워드
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A new black seed coat soybean variety, ‘Socheong 2’ was developed at the National Institute of Crop Science (NICS)in 2006. ‘Socheong 2’ was selected from the cross between ‘Milyang78’ and ‘Peking’. The preliminary, advanced and regional yield trials for evaluation and selection of this variety were carried out from 2005 to 2009. It has determinate growth habit, white flower, brown pubescence, black pod color, black seed coat, green cotyledon, elongated flattened seed shape, oval leaf shape and small seed size (12.2 grams per 100 seeds). And it has the same maturity as the check cultivar Cheongjakong. ‘Socheong 2’has better seed quality than that of the check cultivar in isoflavone contents (2,031 ㎍/g), and it has good adaptability for ‘Cheongkugjiang’ and soybean malt. It also has been identified to have resistance to soybean mosaic virus symptom (SMV)which was the troublesome soybean diseases. The average yield of ‘Socheong 2’ was 2.00 ton per hectare in the regional yield trials carried out in five locations of Korea among seven from 2007 to 2009, which was 7 percent higher than that of the check cultivar ‘Cheongjakong’.
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참고문헌 (9)
참고문헌 신청
Baek IY / 2001 / A new black soybean variety with green cotyledon, early maturity and large seed size ‘Cheongjakong’ / Kor. J. Breed. Sci 33 (3) : 240 ~ 241
Barnes S. / 1998 / Evolution of the health benefits of soy isoflavone / Proc. Soc. Exp. Biol. Med 217 : 386 ~ 392
Choung MG / 2001 / Isolation and determination of anthocyanins in seed coats of black soybean (Glycine max (L.) Merr.) / J. Agric. food Chem 49 : 5848 ~ 5851
Guh JO / 1983 / Basic studies on the native colored-soybean cultivars / Kor. J. of Crop Sci 28 (3) : 345 ~ 350
Im CM / 2006 / Characteristics and increased antimutagenic effect of black soybean (Var. Seoritae) Chingkukjang / Cancer Prev. Res 11 : 218 ~ 224
Barnes S. / 1998 / Evolution of the health benefits of soy isoflavone / Proc. Soc. Exp. Biol. Med 217 : 386 ~ 392
Choung MG / 2001 / Isolation and determination of anthocyanins in seed coats of black soybean (Glycine max (L.) Merr.) / J. Agric. food Chem 49 : 5848 ~ 5851
Guh JO / 1983 / Basic studies on the native colored-soybean cultivars / Kor. J. of Crop Sci 28 (3) : 345 ~ 350
Im CM / 2006 / Characteristics and increased antimutagenic effect of black soybean (Var. Seoritae) Chingkukjang / Cancer Prev. Res 11 : 218 ~ 224
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