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Subject

Simulation of D-limonene Separation from Mandarine Extract in Simulated Moving Bed (SMB)
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감귤 추출물로부터 D-리모넨 분리를 위한 유사 이동층 크로마토그래피(SMB) 전산모사

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Type
Academic journal
Author
Kim, Tae Ho (충남대학교 공과대학 화학공학과) Ko, Kwan Young (충남대학교 공과대학 화학공학과) Kim, In Ho (충남대학교 공과대학 화학공학과)
Journal
한국화학공학회 화학공학 화학공학 제54권 제1호 KCI Accredited Journals SCOPUS
Published
2016.1
Pages
81 - 88 (8page)

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Simulation of D-limonene Separation from Mandarine Extract in Simulated Moving Bed (SMB)
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Limonene is orange flavored natural material that is mainly contained in mandarine and lemon peels. D-limonene was extracted from cold-storaged mandarine peel by using Soxhlet extractor at $120^{\circ}C$ for 2 hours with ethanol as solvent. Henry constants of d-limonene and impurity were calculated as $H_{Lim}=8.55$ and $H_{imp}=0.223$ from the result of HPLC analysis. 4-bed SMB of limonene simulation with $0.46{\times}25cm$ columns was conducted by using Aspen chromatography program. Then effective condition for purity was found by changing $m_2$ and $m_3$ values in triangle diagram. The highest purity was 98.59% at $m_2=2.57$, $m_3=9.55$. For this case, feed, desorbent, extract, and raffinate flow rates were 1 mL/min, 1.19 mL/min, 0.857 mL/min and 1.34 mL/min, respectively. Scale-up simulation was also conducted by increasing column diameter from 0.46 cm to 1.6 cm for getting the same efficiency. The increased flow rates were 12 mL/min, 14 mL/min, 10 mL/min, and 16 mL/min for feed, desorbent, extract, and raffinate. It was possible to scale-up with maintaining same limonene purity because linear isotherms of limonene and impurity were assumed.

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