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논문 기본 정보

자료유형
학술저널
저자정보
Cho, Y. (Fruit Research Institute of Jeollanamdo Agricultural Research and Extension Services) Nicholas, P. (Institute of Biological, Environmental and Rural Sciences, Aberystwyth University) Lee, J. (Jeollanamdo Agricultural Research and Extension Services)
저널정보
한국유기농업학회 한국유기농업학회지 한국유기농업학회지 제19권
발행연도
2011.1
수록면
74 - 77 (4page)

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The production practices, productivity and economic performance of organic and non-chemical rice farming were compared in Jeonnam Province, Korea. Korean organic rice farming showed a lack of use of resistant varieties and rotational cropping systems as well as less use of farm wastes and a high dependency upon external inputs. When compared with no-chemical rice production practices very little differences were found. However, organic rice farming showed 15% to 18% higher profits than no-chemical farming even though the productivity was arguably similar between the two farming types. This may encourage more farmers to convert to organic production rather than non-chemical farming as the farming practices are very similar, thereby resulting in increased supply of organic products and decreased prices for organic rice near future. There is a need to more greatly differentiate organic farming practices and products from those of no-chemical farming.

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