Development of Gene-based Markers for QTLs Controlling α-Glucosidase Inhibitory Activity in Pepper (Capsicum annuum L.)

Doie Pa ,  k ,  Jundae Lee

한국원예학회 학술발표요지

2022 .11

Identification of Candidate Genes Controlling α-glucosidase Inhibitory Activity in Pepper (Capsicum annuum L.)

Doie Pa ,  k ,  Jundae Lee

한국원예학회 학술발표요지

2022 .05

Discovery of SNP Markers Linked to Bacterial Wilt Resistance in Capsicum annuum using Genotyping-by-Sequencing Approach

Sena Choi ,  Abinaya Manivannan ,  Eun-Young Yang 외 6명

한국원예학회 학술발표요지

2017 .10

Validity Test of SNP Markers Linked to QTLs Conferring Bacterial Wilt Resistance in Chili Pepper (Capsicum annuum L.)

Seon Jeong Joung ,  Jundae Lee

한국원예학회 학술발표요지

2022 .05

Validation Test of SNP Markers Associated with Bacterial Wilt Resistance in Pepper (Capsicum annuum L.)

Saeyoung Lee ,  Sunjeong Joung ,  Je Min Lee 외 1명

한국원예학회 학술발표요지

2020 .11

고추에서 풋마름병 저항성 QTL과 연관된 SNP 분자표지 개발

이세영 ,  이준대

한국원예학회 학술발표요지

2019 .10

QTL Mapping for Fruit Weight and size in Grape (Vitis ssp.) through Genotyping-by-sequencing Analysis and SNP Marker Development

Seung Hyeon Joung ,  Dong Jun Im ,  Youn Young Hu 외 1명

한국원예학회 학술발표요지

2022 .05

QTL Mapping of Tomato Bacterial wilt Resistance SNP Markers Derived from L285 Through Genotyping-by-sequencing

Shin Il-sheob ,  Hsu Jung-ching ,  Schafleitne 외 2명

한국원예학회 학술발표요지

2017 .05

Identification of QTLs for Antioxidant Activity, Polyphenol Content, and Red Pigment Content in Paprika (Capsicum annuum L.) Using Genotyping-by-sequencing Analysis

Jongbin Pa ,  k ,  Donggyeum Kim 외 3명

한국원예학회 학술발표요지

2022 .05

QTL Mapping for Antioxidant Activity and Total Polyphenol Content in Paprika (Capsicum annuum L.) Using HRM Markers

Donggyeom Kim ,  Jong-Suk Pa ,  k 외 1명

한국원예학회 학술발표요지

2022 .11

온도 및 CO₂ 상승이 고추의 생육 및 과실품질에 미치는 영향

송은영 ,  문경환 ,  손인창 외 4명

한국농림기상학회지

2016 .01

The effects of extracts of pepper leaves (capsicum annuum L.) on transcriptome sequencing in Drosophila melanogaster

Soo Yeon Cho ,  Hyeon Jung Kim ,  Hwan Hee Jang 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Development of HRM Markers Associated with CMV_P1 Resistance in Chili Pepper (Capsicum annuum L.)

Nidhi Chakma ,  Jundae Lee

한국원예학회 학술발표요지

2018 .05

Identification of Novel Loci for Plant Architecture in Pepper (Capsicum annuum)

Abhinandan S. Patil ,  Geon Woo Kim ,  Min-Young Kang 외 9명

한국원예학회 학술발표요지

2023 .05

Genome Analysis Characterization and Expression Analysis of Receptor like Proteins in Pepper (Capsicum annuum L.)

Won-Hee Kang ,  Nayoung Kim ,  Doil Choi 외 1명

한국원예학회 학술발표요지

2016 .05

Properties of Genotyping-by-sequencing Analysis and Validation the Accuracy of Selected SNP Markers

Moon Nam ,  Bo ,  a Lim 외 7명

한국원예학회 학술발표요지

2017 .05

A Novel Locus Controlling Pungency of Pepper (Capsicum annuum) Identified by Genetic Mapping

Koeun Han ,  Yeaseong Ha ,  Dong-Jun Im 외 2명

한국원예학회 학술발표요지

2015 .10

Morphological, Physiological Features and Antioxidants Activities of Pepper (Capsicum annuum) in Low Temperature Stress

Yang- Gyu Ku ,  Rayhan Ahmed Shawon ,  Dong Hyun Kang 외 4명

한국원예학회 학술발표요지

2017 .05

QTL Mapping for Red Pigment Content in Paprika (Capsicum annuum L.) through ASTA Assay

Donggyeom Kim ,  Eunji Hwang ,  Jong-Suk Pa 외 2명

한국원예학회 학술발표요지

2022 .11

Identification of a novel QTL for grain number per panicle employing NGS-based QTL-seq approach in rice (Oryza sativa L.)

Bommisetty Reddyyamini ,  Chak ,  ava 외 21명

Plant Biotechnology Reports

2023 .04