Analysis of phenolic components from grapes in Korea using liquid chromatography/tandem mass spectrometry

Bao Tan Nguyen ,  Thi Phuong Duyen Vu ,  In Sook Cho 외 3명

한국분석과학회 학술대회

2022 .11

Studying of the differences in phenolics composition between healthy and viroid-infected grapes in Korea

Jin Hyeok KIM ,  Rustam RUSTAMOV ,  Chong Woo CHO 외 3명

한국분석과학회 학술대회

2020 .06

Investigation the differences in phenolics composition between healthy and viroid-infected grapes in Korea

Ive Fa ,  ha Moonmoon ,  Chong Woon CHO 외 4명

한국분석과학회 학술대회

2020 .11

Investigation the differences in phenolics composition between healthy and viroid-infected grapes in Korea

Thi Phuong Duyen VU ,  Chong Woo CHO ,  In Sook CHO 외 2명

한국분석과학회 학술대회

2019 .11

Evaluation of phenolic compounds from viroid-free and viroid-infected apples using HPLC-PDA-ESI-MS/MS

Thi Phuong Duyen VU ,  In Sook CHO ,  Kyung Tae KIM 외 3명

한국분석과학회 학술대회

2018 .11

Comparison of phenolics compounds between healthy and viroid-infected grapes in Korea

Nguyen Bao Tan ,  Thi Phuong Duyen Vu ,  In Sook Cho 외 3명

한국분석과학회 학술대회

2021 .11

Comparison to the contents of phenolic compounds between healthy and viroid-infected apples using HPLC-PDA-ESI-MS/MS

Chong Woon CHO ,  Thi Puong Duyen VU ,  In Sook CHO 외 4명

한국분석과학회 학술대회

2020 .06

Analysis in phenolic contents between healthy and viroid-infected apples using HPLC-PDA-ESI-MS/MS

Ninh Khac Thanh Tung ,  Thi Phuong Duyen Vu ,  In Sook Cho 외 5명

한국분석과학회 학술대회

2021 .11

Investigation the differences in phenolic contents between healthy and viroid-infected apples using HPLC-PDA-ESI-MS/MS

Thi Puong Duyen VU ,  Chong Woon CHO ,  In Sook CHO 외 4명

한국분석과학회 학술대회

2019 .11

Differences in anthocyanins composition between healthy and viroid-infected grapes (Vitis spp.) in Korea

Thi Phuong Duyen VU ,  In Sook CHO ,  Sang-Hun Jung 외 2명

한국분석과학회 학술대회

2019 .05

Assess the phenolic content of healthy and viroid-infected apples with HPLC-PDA-ESI-MS/MS analysis

Khac Thanh Tung Ninh ,  Thi Phuong Duyen Vu ,  In Sook Cho 외 5명

한국분석과학회 학술대회

2022 .05

Differences in phenolic compounds between normal and viroid apples using HPLC-PDA-ESI-MS and linear discriminant analysis

Thi Phuong Duyen Vu ,  Jong Seong Kang

한국분석과학회 학술대회

2018 .05

Virus-afected Korean apple status through assessment and comparision of the phenolic content of viroid-infected and healthy apples in HPLC-PDA-ESI-MS/MS analysis

Khac Thanh Tung Ninh ,  Thi Phuong Duyen Vu ,  In Sook Cho 외 5명

한국분석과학회 학술대회

2022 .11

Content differences in sugars, organic acids, and phenolics as the response of viroid disease in grapes (Vitis spp.) in Korea

Jong Seong KANG ,  Thi Phuong Duyen VU ,  In Sook CHO 외 1명

한국분석과학회 학술대회

2019 .05

Analysis of phenolic compounds in different species of apples by HPLC-DAD-ESI-MS

GAO DAN ,  Thi Phuong Duyen Vu ,  Chong Woon Cho 외 3명

한국분석과학회 학술대회

2018 .05

Development of an HPLC-UV method for the quantification of phenolic compounds in Orostachys japonicus

Thi Phuong Duyen Vu ,  Gao Dan ,  Linxi Cai 외 5명

한국분석과학회 학술대회

2017 .11

Identification of Viruses and Viroids Infecting Major Peach Cultivars in Korea

Yeonhwa Jo ,  Won Kyong Cho

한국미생물학회 학술대회논문집

2019 .04

HPLC-PDA-ESI-MS analysis to investigate marker compounds for quality control of five herbs in cosmetic product

Thi Phuong Duyen Vu ,  Vu Ngoc Han Le ,  Kyung Tae Kim 외 2명

한국분석과학회 학술대회

2016 .11

Total Phenolic Contents of Grape Juices Prepared Using Household Juicers

Jung-In Kim ,  Min-Ju Kim ,  Yoo-Kyung Jeong

동아시아식생활학회 학술발표대회논문집

2016 .05

Defect states in amorphous SiN_x:H compounds

Kyu Sik KIM ,  Byeongwon KANG ,  Hee Jae KANG

한국진공학회 학술발표회초록집

2016 .08