Anti-inflammatory effect of ethanol extract of Turbo cornutus in LPS-stimulated RAW 264.7 macrophages and zebrafish model

Nalae Kang ,  Eun-A Kim ,  Junseong Kim 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory effects of Apo-9"-fucoxanthinone possesses anti-inflammatory effects via inhibition of MAPKs and NF-kB signaling in LPS-activated RAW264.7 macrophages and zebrafish embryos

Soo-Jin Heo ,  Eun-A Kim

한국수산과학회 양식분과 학술대회

2019 .05

Antioxidant Effect from the Viscera peptides of Turbo cornutus

Junseong Kim ,  Eun-A Kim ,  Na 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Attenuation of Lipopolysaccharide-induced Inflammatory Responses by Hydrolyzed Oyster Extract in RAW 264.7 Macrophages via Inactivation of MAPKs/NF-κB/Nrf2 Signaling Pathway

Seon Yeong Ji ,  Yung Hyun Choi

한국식품영양과학회 학술대회발표집

2023 .10

Protective Effect of Viscera from Turbo cornutus against H₂O₂-induced Oxidative Stress in HDFs

Eun-A Kim ,  A ,  eumi Pa 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Lipid extracts from Arctoscopus japonicas eggs inhibit LPS-stimulated inflammatory response in RAW264.7 macrophages through NF-κB and MAPKs pathways

Wee ,  awan Rod-in ,  Jun Hyeok Lim 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

CHROMENE INHIBITS LPS-STIMULATED INFLAMMATORY MEDIATORS VIA NF-κB AND MAPKS PATHWAYS IN MACROPHAGES

Soo-Jin Heo ,  Chulhong Oh ,  Do-Hyung Kang

한국수산과학회 양식분과 학술대회

2015 .05

Anti-Inflammatory Activity of Wood-Cultivated Ginseng Through the Inhibition of NF-kB and MAPK/ATF2 signaling in LPS-Stimulated RAW264.7 Cells

Su Bin Pa ,  k ,  Ha Na Kim 외 6명

한국약용작물학회 학술대회논문집

2018 .05

Anti-inflammatory activities of lipid extracted from Oncorhynchus mykiss eggs in LPS-induced RAW264.7 cells via NF-κB and MAPK signaling pathways

Yun Gu Gwon ,  Ha Jun Lee ,  Nattha 외 9명

한국식품영양과학회 학술대회발표집

2022 .10

Regulatory Effects of Cannabis Stem Extract on Lipopolysaccharide-induced Inflammatory Responses in RAW264.7 Macrophages

Yeo Na Kim ,  Kyu Sang Sim ,  Song Pa 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity

Kyung-A Hwang ,  Yu-Jin Hwang ,  Ga Ram Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Anti-inflammatory effect of Citrus Peel on the LPS-induced inflammatory responses in a Zebrafish model

Eui Jung Han ,  Soo Yeon Pa ,  k 외 4명

한국수산과학회 양식분과 학술대회

2015 .10

Anti-inflammatory effect of water extract from skipjack tuna heart on lipopolysaccharide induced inflammatory responses in RAW 264.7 cells

Nan-Young Bae ,  Min-Ji Kim ,  Ji-Hye Pa 외 5명

한국수산과학회 양식분과 학술대회

2015 .10

Sargassum Horneri Extract and Its Fractions Exerts Antioxidant and Anti-inflammatory Activities Through the NF-kB in LPS-Induced RAW 264.7 Macrophage

Hee Geun Jo ,  Bo Yeong Mun ,  Min Ju Kim 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory effects of lutonarin flavone-glucoside on NF-κB signaling pathway in RAW 264.7 macrophage cells

Woo Duck Seo ,  So-Yeun Woo ,  Mi-Ja Lee 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Antioxidant and Anti-Inflammatory Activity of Achyranthes japonica through Down-Regulation of MAPK Signaling in LPS-Activated RAW 264.7 Macrophages

Kyoung Hee Seo ,  Young Min Lee ,  Mithun Ghosh 외 7명

한국약용작물학회 학술대회논문집

2016 .10

Responses of infammationsignaling pathway by Pyrrosia lingua extracts on pro-infammatoryresponses in LPS-stimulated Raw 264.7 cell

Shin Hyub Hong ,  Eun-Ho Lee ,  Hye-Jin Pa 외 5명

한국식품영양과학회 학술대회발표집

2021 .10

Anti-inflammatory effects of phospholipid from Arctoscopus japonicas eggs by suppressing NF-κB and MAPKs activation in LPS-induced RAW264.7 macrophages

Gyoung Su Choi ,  Jun Hyeok Lim ,  Wee 외 8명

한국식품영양과학회 학술대회발표집

2020 .10

Enhancement of anti-inflammatory effect of tuberatolide B via MAPKs and NF-κB signalings pathway in RAW264.7 cells and zebrafish model

Eun-A Kim ,  Nalae-Kang ,  Junseong Kim 외 1명

한국수산과학회 양식분과 학술대회

2021 .04