Erratum: Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patients

Woo ,  i Na ,  Tae Yang Yu 외 1명

Nutrition Research and Practice

2023 .08

Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patients

Woo ,  i Na ,  Tae Yang Yu 외 1명

Nutrition Research and Practice

2023 .06

Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patients

Woo ,  i Na ,  Tae Yang Yu 외 1명

Nutrition Research and Practice

2023 .06

Development of a food-based index of dietary inflammatory potential for Koreans and its relationship with metabolic syndrome

Woo ,  i Na ,  Tae Yang Yu 외 1명

Nutrition Research and Practice

2019 .04

Development of a food-based index of dietary inflammatory potential for Koreans and its relationship with metabolic syndrome

Woo ,  i Na ,  Tae Yang Yu 외 1명

Nutrition Research and Practice

2019 .04

40세 이상 성인 한국인에서 한국형 식사염증지표 수준에 따른 당뇨병 발생률 및 당화혈색소 수준 변화 연구

윤현서 ,  손진영 ,  박윤정

Journal of Nutrition and Health

2022 .04

[Erratum] Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration: Improvement in dietary and nutrition knowledge of young children

Hyunjung Lim ,  JiEun Kim ,  Jungwon Min 외 5명

Nutrition Research and Practice

2017 .02

[Erratum] Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration: Improvement in dietary and nutrition knowledge of young children

Hyunjung Lim ,  JiEun Kim ,  Jungwon Min 외 5명

Nutrition Research and Practice

2017 .02

식생활 라이프스타일 그룹에 따른 소금관련 영양지식, 식태도, 식행동 비교 연구

윤혜려 ,  강남이 ,  김주현

한국식품조리과학회지

2016 .01

Erratum : A comparative study on dietary behavior, nutritional knowledge and life stress between Korean and Chinese female high school students

Sohwan Son ,  Yoona Ro ,  Hwajin Hyun 외 2명

Nutrition Research and Practice

2015 .06

Erratum : A comparative study on dietary behavior, nutritional knowledge and life stress between Korean and Chinese female high school students

Sohwan Son ,  Yoona Ro ,  Hwajin Hyun 외 2명

Nutrition Research and Practice

2015 .06

Utilization of nutrition labels and related factors among patients with diabetes in Korea

So-Jung Lee ,  Mi Ah Han ,  Jong Pa 외 2명

Nutrition Research and Practice

2023 .04

Utilization of nutrition labels and related factors among patients with diabetes in Korea

So-Jung Lee ,  Mi Ah Han ,  Jong Pa 외 2명

Nutrition Research and Practice

2023 .04

Trends in adherence to dietary recommendations among Korean type 2 diabetes mellitus patients

Kyong Pa ,  k

Nutrition Research and Practice

2015 .12

Trends in adherence to dietary recommendations among Korean type 2 diabetes mellitus patients

Kyong Pa ,  k

Nutrition Research and Practice

2015 .12

전북 일부 지역 초등학교 고학년 대상 ‘영양·식생활 가이드북’을 활용한 영양교육 효과

박미란 ,  김숙배

대한지역사회영양학회지

2018 .02

Development of dietary pattern evaluation tool for adults and correlation with Dietary Quality Index

Yeo Do Lee ,  Kyung Won Kim ,  Kyung-Suk Choi 외 3명

Nutrition Research and Practice

2016 .06

Development of dietary pattern evaluation tool for adults and correlation with Dietary Quality Index

Yeo Do Lee ,  Kyung Won Kim ,  Kyung-Suk Choi 외 3명

Nutrition Research and Practice

2016 .06

Erratum to: Phylogenetic Diversity of Dominant Bacterial and Archaeal Communities in Plant-Microbial Fuel Cells Using Rice Plants

Jae-Hyung Ahn ,  정우석 ,  최민영 외 3명

Journal of Microbiology and Biotechnology

2015 .01

한국 성인의 성별에 따른 식이보충제 섭취 및 관련 요인에 대한 연구 : 제 4기 국민건강영양조사(2007-2009) 자료를 이용하여

이윤정 ,  강민지 ,  백희영 외 1명

대한지역사회영양학회지

2017 .08