Effect of Gamma Ray Treatment of Hemp (Cannabis Sativa L.) Seeds on Seedling Growth

Kyung Ran Im ,  Su Gyeong Jeon ,  So Young Choe 외 2명

한국약용작물학회 학술대회논문집

2022 .10

Establishment of Re-differentiation Conditions and Induction of Increased Secondary Metabolites through the Treatment of Growth Regulators in Hemp (Cannabis sativa L.)

Hye Bhin Eo ,  Se Jin Song ,  Eun Jung Lee 외 5명

한국원예학회 학술발표요지

2023 .10

대마(Cannabis sativa L.)의 시험관내 미세증식 기술 및 2차 대사산물 유도 설립

김철민 ,  송세진 ,  어혜빈 외 3명

한국원예학회 학술발표요지

2023 .05

Production of protein hydrolysates from hemp (Cannabis sativa L.) seeds and regulatory effects on muscle differentiation in C2C12 myoblasts

Yeop Hwangbo ,  Yu Jeong Kim ,  Jung-Bok Lee 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Optimization of Electrical Conductivity Level Improves Plant Growth and Secondary Metabolites of Cannabis sativa L.

Juhyung Shin ,  Seungyong Ham ,  Jongseok Pa 외 1명

한국원예학회 학술발표요지

2023 .05

Protective Effects of Hemp (Cannabis sativa) Root Extracts against Insulin-Deficient Diabetes Mellitus in Mice

Yu Jeong Kim ,  Won Hee Kim ,  Jun Ho Kim

한국식품영양과학회 학술대회발표집

2024 .10

Effects of hemp ( Cannabis sativa) root extracts on glucose uptake in murine myotubes

Yu Jeong Kim ,  Jun Ho Kim

한국식품영양과학회 학술대회발표집

2023 .10

Antidepressant Effects of Ethanol and Ethyl Acetate Extracts from Cannabis sativa L. (Hemp) Seeds in Invertebrate and Vertebrate Models

Yejin Ahn ,  Hyung Joo Suh ,  Sung Hee Han

한국원예학회 학술발표요지

2022 .05

The Effects of Difference between Day and Night Temperature on Morphogenesis and Cannabinoid Contents in Medical Hemp (Cannabis sativa)

Gwonjeong Bok ,  Jongseok Pa ,  k

한국원예학회 학술발표요지

2023 .05

Untargeted Metabolomics of Fermented Brown Rice by Using UHPLC Q-TOF MS/MS Approach Reveals an Abundance of Potential Stress-Reducing Compounds

Akanksha Tyagi ,  Su-Jung Yeon ,  Momna Rubab 외 9명

한국식품영양과학회 학술대회발표집

2020 .10

Untargeted Metabolomics of Fermented Rice Using UHPLC Q-TOF MS/MS Reveals an Abundance of Potential Antihypertensive Compounds

E ,  ic Banan-Mwine Dali ,  i 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Antioxidant and Anti-Inflammatory Activity of Oryza sativa L. Extract Fermented with Lactobacillus plantarum

Seo Hyun Pa ,  k ,  Jae Gon Kim 외 2명

한국약용작물학회 학술대회논문집

2019 .05

Enzymatic preparation and antioxidant activities of protein hydrolysates from hemp (Cannabis sativa L.) seeds

Hyeon-Ji Yoon ,  Gyu-Hyeon Pa ,  k 외 4명

Food Science and Preservation

2023 .06

Production of protein hydrolysates from hemp (Cannabis sativa L.) seed and its protective effects against dex-amethasone-induced muscle atrophy

Yeop Hwangbo ,  Jae Jeong Lee ,  Jeong Hoon Pan 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-oxidant Activities of the Hemp (Cannabis sativa L.) Seeds Extracts In Vitro

Hee-Bin Ku ,  Ju-Hyeon Pa ,  k 외 6명

한국식품영양과학회 학술대회발표집

2021 .10

Anti-osteoporotic effect of Lactobacillus fermented milk products and its potential mechanisms

Chul Sang Lee ,  Sae Hun Kim ,  Na Hyun pa 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Unsaponifiable matter from hemp ( Cannabis sativa L.) seed suppresses adipogenesis and stimulates thermogenesis by activating AMPKα in 3T3-L1 adipocytes and high fat diet-induced obese mice

Yeji Kwon ,  Jeehye Sung

한국식품영양과학회 학술대회발표집

2023 .10

Evaluation of Whitening Effects of Hemp (Cannabis sativa L.) Seeds Extracts

Hee-Bin Ku ,  Su-Hyeon Hwang ,  Soo-A Lee 외 5명

한국식품영양과학회 학술대회발표집

2021 .10

The Medical Functional Substances Produced by the Cultivation of Hairy Root in Hemp (Cannabis sativa L.)

Ye Ri Pa ,  k ,  Hee Won Son 외 7명

한국약용작물학회 학술대회논문집

2023 .05

Systemic approach to screening among primary and secondary metabolites of microorganisms with antiviral activity in Korean traditional fermented foods using GC TOF-MS and LC-MS/MS

Jeong-Seok Yu ,  Jeong-Eun Lee ,  Chang-Wan Lee 외 3명

한국식품영양과학회 학술대회발표집

2018 .10