지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록· 키워드
오류제보하기
This study evaluated the impact of supplementing dried corn steep liquor (CSL) as an alternative protein source on laying performance and egg quality in laying hens. A total of 108 Hy-Line Brown hens at 44 weeks of age were allocated into one of three treatments, including a control group (CON) that received the basal diet without CSL, while the treatments were supplemented with either 5 g/kg dried CSL (CSL 0.5) or 30 g/kg dried CSL (CSL 3.0) to partially replace soybean meal. Our trial lasted for four weeks. Results showed that CSL 3.0 exhibited higher (P<0.05) hen-day egg production and egg mass along with egg weight and feed efficiency than the CON from weeks 47—48. No differences (P>0.05) were found in eggshell thickness, eggshell strength, albumen height, Haugh units, eggshell color, or yolk color between the treatments at weeks 46 and 48. In conclusion, while supplementation with 0.5% CSL as an alternative protein source had no effect on production performance, 3.0% CSL exhibited potential benefits for laying performance in laying hens.
목차
ABSTRACT
INTRODUCTION
MATERIALS AND METHODS
RESULTS AND DISCUSSION
SUMMARY
REFERENCES
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Effects of different housing systems on egg quality and eggshell protein abundance in laying hens
한국가금학회 정기총회 및 학술발표회
2019 .06
-
Effect of various feed additives on laying performance, eggshell quality and tibia characteristics of laying hens in the late-phase production
한국가금학회 정기총회 및 학술발표회
2016 .11
-
Comparison of energy and nutrient utilization in the aged laying hens with different eggshell strengths or different intensities of brown eggshell color
Korean Journal of Agricultural Science
2019 .09
-
Effects of Replacing Corn with Rice or Brown Rice on Laying Performance, Egg Quality, and Apparent Fecal Digestibility of Nutrient in Hy-Line Brown Laying Hens
한국가금학회지
2016 .06
-
Transcriptomic analysis in the liver of aged laying hens with different intensity of eggshell strength
한국가금학회 정기총회 및 학술발표회
2018 .10
-
산란계의 행동에 대한 고찰
한국가금학회지
2015 .06
-
Effects of Lowering the Dietary Levels of Energy, Protein and Amino Acid (Methionine and Cysteine) on the Performance of Laying Hens
한국가금학회지
2017 .06
-
Effect of dietary available phosphorus versus restricted feeding levels on egg quality, serum composition of second production cycle of laying hens
한국가금학회 정기총회 및 학술발표회
2017 .11
-
Dietary energy and protein level on relative egg weights of laying hens in aviary system
한국가금학회 정기총회 및 학술발표회
2018 .10
-
Supplementation effects of feed additive containing multi-probiotic strains and Schisandra chinensis by-products combined with eggshell in laying hens
한국가금학회 정기총회 및 학술발표회
2022 .11
-
Effect of increasing inclusion of animal fat in diets on performance, egg quality, and economics of laying hens from 22 to 49 weeks of age
한국가금학회 정기총회 및 학술발표회
2018 .10
-
Comparison of muscle protein from old laying hen and broiler
한국가금학회 정기총회 및 학술발표회
2017 .11
-
Comparative transcriptomic analysis of the liver in laying hens at different production stages
한국가금학회 정기총회 및 학술발표회
2019 .06
-
Effect of dietary protein levels and age on growth performance, total excreta and nitrogen balance of laying hens during the growing phase
Korean Journal of Agricultural Science
2024 .06
-
Effect of dietary microalgae supplementation on laying performance, egg quality, and gut health in laying hens
한국가금학회 정기총회 및 학술발표회
2022 .11
-
Effect of dietary supplementation of vitamin C on productive performance, egg quality, relative organ weight, and tibia strength in laying hens
한국가금학회 정기총회 및 학술발표회
2019 .06
-
Effect of wild ginseng on the laying performance, egg quality, cytokine expression, ginsenoside concentration, and microflora quantity of laying hens
한국축산학회지
2023 .03
-
Production performance and egg quality parameters in Hy-line brown laying hen in response to extra feed supplementation
Korean Journal of Agricultural Science
2023 .06
-
The requirement of digestible total sulfur amino acid for two strains of brown laying hens
한국가금학회 정기총회 및 학술발표회
2017 .11
-
Effects of dietary calcium and vitamin D3 levels on laying performance and egg quality on aged laying hens in aviary system
한국가금학회 정기총회 및 학술발표회
2018 .10
이 논문의 저자 정보
최근 본 자료
댓글(0)
0