지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 1994.1
- 수록면
- 111 - 228 (118page)
이용수
초록· 키워드
오류제보하기
The country of our nation has great difficulty in many respect; farmers advanced age, the phenomenon of giving up farming, instability of the price of farm products and Uruguay Round.
Recently there is a strong trend to attract an increasing number of tourists to the country so that farmers increase their income by selling farm products to the tourists. In other words farmers began tourism agriculture, commercial management of agriculture, so that they increase added-value in the primary industry by matching production with consumption at the same time. Farmers induce tourists from the city by utilizing such attraction elements as the primary industry like crops, forests, fishing industry.
This phenomenon shows that they are trying to develop their abundant natural surroundings and their culture linking their regional industry. This kind of agricultural style is called in foreign countries "Green Tourism" and they try to develop it for the purpose of increasing their income, regional development of the country, surounding preservation of the country, interchange promotion between the city and the country, providing rest area for the city people. But we have many imitative management styles of tourism agriculture because the history of our tourism agriculture is short, and we are in poor state of developing tourism agriculutral items which represent local characteristics. That results from funds-shortage, facilities-insufficiency, P.R-lack and so on. This study shows the way to increase income by means of tourism agriculture and also shows the problems and their remedies of tourism park under management.
A location condition of our nation's tourism agriculture is composed of sightseeing concentrated places 49.5%, large city concentrated places 26.9%. Main source of their income is made up of foods income 46%, lodge charges income 18%, a sourvenir income 13%, facilities use income 6% and the rest 5%, This statestics shows that agricultural surroundings are not the element of the income but the element of tourist attraction. Therefore it is necessary by means of tourism agriculture to attract group tourists in favor of experiencing the country, to develop various programs for them, to develop local food, to build more lodging and recreation facilities for them. The development of tourism agricultural items depends on how they attract city people to buy them. tourism agricultural items varies in local characteristics according to the local condition, finance and management ability. This study mentioned the developing method of tourism agricultural items for interest inducemen. But it may be thought to be abstract for the present. It is obvious that tourism agriculture should not be considered in terms of building lots of artificial recreation facilities in order to made much money but in terms of inducing and satisfying tourists by means of agricultural element. Otherwise that will be something criticiz able.
Recently there is a strong trend to attract an increasing number of tourists to the country so that farmers increase their income by selling farm products to the tourists. In other words farmers began tourism agriculture, commercial management of agriculture, so that they increase added-value in the primary industry by matching production with consumption at the same time. Farmers induce tourists from the city by utilizing such attraction elements as the primary industry like crops, forests, fishing industry.
This phenomenon shows that they are trying to develop their abundant natural surroundings and their culture linking their regional industry. This kind of agricultural style is called in foreign countries "Green Tourism" and they try to develop it for the purpose of increasing their income, regional development of the country, surounding preservation of the country, interchange promotion between the city and the country, providing rest area for the city people. But we have many imitative management styles of tourism agriculture because the history of our tourism agriculture is short, and we are in poor state of developing tourism agriculutral items which represent local characteristics. That results from funds-shortage, facilities-insufficiency, P.R-lack and so on. This study shows the way to increase income by means of tourism agriculture and also shows the problems and their remedies of tourism park under management.
A location condition of our nation's tourism agriculture is composed of sightseeing concentrated places 49.5%, large city concentrated places 26.9%. Main source of their income is made up of foods income 46%, lodge charges income 18%, a sourvenir income 13%, facilities use income 6% and the rest 5%, This statestics shows that agricultural surroundings are not the element of the income but the element of tourist attraction. Therefore it is necessary by means of tourism agriculture to attract group tourists in favor of experiencing the country, to develop various programs for them, to develop local food, to build more lodging and recreation facilities for them. The development of tourism agricultural items depends on how they attract city people to buy them. tourism agricultural items varies in local characteristics according to the local condition, finance and management ability. This study mentioned the developing method of tourism agricultural items for interest inducemen. But it may be thought to be abstract for the present. It is obvious that tourism agriculture should not be considered in terms of building lots of artificial recreation facilities in order to made much money but in terms of inducing and satisfying tourists by means of agricultural element. Otherwise that will be something criticiz able.
목차
Ⅰ. 서론
Ⅱ. 우리 나라 관광농업상품의 현황분석과 개발
Ⅲ. 결론
참고문헌
Summary
[Appendix]관광농원의 상품개발을 위한 조사표
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
일본의 관광농업을 통한 지역경제 활성화에 관한 연구
농어촌관광학회지
2000 .02
-
패널 데이터 분석기법을 활용한 관광수입예측에 관한 연구
관광레저연구
2014 .02
-
Grey Correlation Analysis on the Influencing Factors of Korean International Tourism Income
호텔리조트연구
2019 .01
-
濟州地域 觀光農園의 現況과 開發方向
농어촌관광학회지
2000 .02
-
농촌공원의 자원별 관광농업 개발방법에 관한 연구
농어촌관광학회지
1998 .02
-
국내 관광지리학의 연구동향 분석
관광연구저널
2004 .12
-
지역특성을 고려한 융 · 복합형 관광산업의 발전방향 : 광주광역시 유스퀘어 주변을 사례로
한국지역개발학회 학술대회
2018 .06
-
그린 투어리즘(Green-Tourism)의 개념에 대한 고찰
농어촌관광학회지
2001 .02
-
觀光立國을 위한 한국관광농업의 현황과 발전방안 연구
농어촌관광학회지
1995 .02
-
지자체의 관광정보안내 노력이 지자체 관광만족도에 미치는 영향 분석
관광레저연구
2019 .06
-
외식산업의 관광요소 및 관광수요조건과 관광 경제적 효과의 구조적 관계
관광레저연구
2010 .05
-
관광농촌마을 조성에 관한 연구
농어촌관광학회지
1996 .02
-
관광수용력과 관광만족도와의 관계: 관광정책역량의 매개효과를 중심으로
관광경영연구
2018 .01
-
주년광광농업을 통한 지역경제활성화에 관한 연구
농어촌관광학회지
2002 .12
-
탈출형 관광과 목적형 관광 : 세분시장 별 해양관광정보 요구
농어촌관광학회지
2004 .12
-
Tourism Impacts in Korea : Study for perceptions of foreign tourists and residents in Korea
관광레저연구
2004 .11
-
江原地域 觀光農園 經營改善에 관한 硏究
농어촌관광학회지
1996 .02
-
농업회계와 녹색관광
대한경영학회 학술발표대회 발표논문집
2009 .04
-
관광단지 개발 활성화를 위한 제도개선에 관한 연구
한국지역개발학회 학술대회
2010 .11
이 논문의 저자 정보
이 논문과 함께 이용한 논문
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2009-522-013759693