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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2006.8
- 수록면
- 196 - 196 (1page)
이용수
이 논문의 연구 히스토리 (16)
2010
Effects of the Use of Additional Calcium Sources on Growth and Fruit Characteristics in Tomato Hydroponics
Guang-Jae Lee
,
Tae-Jung Kim
HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY
2010.10
학술저널
Effects of Calcium-Gluconate Concentrations on Growth and Fruit Quality of the Hydroponically Grown Tomato, ‘Supermomotaro’
Guang-Jae Lee
,
Tae-Jung Kim
,
Hag-Hyun Kim
HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY
2010.02
학술저널
2008
Effects of Different Dantobrome Concentrations in Nutrient Solution on Algae Control and Growth of Lettuce in Hydroponics
Guang-Jae Lee
,
Sun-Young Lee
,
Bo-Goo Kang
외 3명
한국원예학회 기타 간행물
2008.12
학술대회자료
Effects of Different Copper Sources and Concentrations in Nutrient Solution on Algae Control and Growth of Lettuce in Hydroponics
Guang-Jae Lee
,
Jong-Won Lee
,
Sun-Young Lee
외 3명
한국원예학회 기타 간행물
2008.12
학술대회자료
Effects of Fertigated Selenium Concentrations on Fruit Quality and Selenium Content in Fruit, Growth, and Yield of Soil Culture Tomatoes
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 3명
한국원예학회 기타 간행물
2008.12
학술대회자료
Effects of Different Fertigation Concentrations of Calcium-gluconate on Calcium Content in Fruit, Growth and Yield of Soil Cultural Tomatoes
Guang-Jae Lee
,
Sun-Young Lee
,
Bo-Goo Kang
외 3명
한국원예학회 기타 간행물
2008.12
학술대회자료
Effects of Different Tween 20 Concentrations in Nutrient Solution on Growth and Yield of Hydroponically Grown Lettuce
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-il Kim
외 3명
한국원예학회 학술발표요지
2008.05
학술대회자료
Effects of Different Copper Concentrations in Nutrient Solution on Growth and Yield of Hydroponically Grown Lettuce
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 3명
한국원예학회 학술발표요지
2008.05
학술대회자료
2007
Effects of Additional Calcium Gluconate Concentrations of the Nutrient Solution on Calcium Content and Fruit Quality in Tomato Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 2명
한국생물환경조절학회 학술발표논문집
2007.10
학술대회자료
Effects of Different Selenium Concentrations of the Nutrient Soulution on the Growth and Quality of Tomato Fruit in Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il kim
외 1명
한국생물환경조절학회 학술발표논문집
2007.10
학술대회자료
Effects of K/N Ratios of the Nutrient Solution on Lycopene Content and Fruit Quality of Truss-limited Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 2명
한국생물환경조절학회 학술발표논문집
2007.10
학술대회자료
Effects of Additional Calcium Gluconate Concentrations of the Nutrient Solution on Calcium Content and Fruit Quality in Tomato Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 2명
한국원예학회 학술발표요지
2007.10
학술대회자료
Effects of Different Selenium Concentrations of the Nutrient Solution on the Growth and Quality of Tomato Fruit in Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 2명
한국원예학회 학술발표요지
2007.10
학술대회자료
Effects of K/N Ratios of the Nutrient Solution on Lycopene Content and Fruit Quality of Truss-limited Hydroponics
Guang-Jae Lee
,
Bo-Goo Kang
,
Tae-Il Kim
외 2명
한국원예학회 학술발표요지
2007.10
학술대회자료
2006
Effects of Selenium Concentrations on Growth and Fruit Quality in Tomato Hydroponics
Guang-Jae Lee
,
Tae-Il Kim
,
Bo-Ku Kang
외 4명
한국원예학회 기타 간행물
2006.08
학술대회자료
Effects of K/N Ratios on Lycopene Content, Growth, and Fruit Quality of Truss-Limited Tomato Hydroponics
Guang-Jae Lee
,
Tae-Il Kim
,
Bo-Ku Kang
외 4명
한국원예학회 기타 간행물
2006.08
학술대회자료
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Effects of K/N Ratios of the Nutrient Solution on Lycopene Content and Fruit Quality of Truss-limited Hydroponics
한국생물환경조절학회 학술발표논문집
2007 .10
-
Effects of K/N Ratios of the Nutrient Solution on Lycopene Content and Fruit Quality of Truss-limited Hydroponics
한국원예학회 학술발표요지
2007 .10
-
Effects of Additional Calcium Gluconate Concentrations on Growth and Fruit Quality in Tomato Hydroponics
한국원예학회 기타 간행물
2006 .08
-
Effects of Selenium Concentrations on Growth and Fruit Quality in Tomato Hydroponics
한국원예학회 기타 간행물
2006 .08
-
Bioavailability of Lycopene from Tomato Products
Journal of Food Science and Nutrition
2004 .03
-
Characteristics of Truss Tomato Cultivars in Korea
한국원예학회 기타 간행물
2006 .08
-
Lycopene의 사료 내 첨가가 육계와 산란계의 항산화에 미치는 영향
한국가금학회 정기총회 및 학술발표회
2005 .11
-
Effects of K/N Ratios on Growth and Fruit Quality of Truss-Limited Tomato Hydroponics
한국원예학회 학술발표요지
2004 .10
-
Effects of Different Selenium Concentrations of the Nutrient Solution on the Growth and Quality of Tomato Fruit in Hydroponics
한국원예학회 학술발표요지
2007 .10
-
The Effect of Excess Boron on Growth, Yield and Fruit Quality of Tomato Grown in Hydroponics
한국원예학회 기타 간행물
2006 .08
-
Root Cell Death of Tomato by Oxygen Deficiency in Hydroponics
한국원예학회 기타 간행물
2006 .08
-
Analysis of Tomato Fruit Growth and Yield Under Different Automated Irrigation Schedules in Substrate Hydroponics
한국원예학회 학술발표요지
2018 .10
-
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
Journal of Food Science and Nutrition
2002 .06
-
Effect of the Fertigation Management on the Yield and Quality of High Soluble Solid Content Tomatoes
한국원예학회 기타 간행물
2006 .08
-
[S2-3] Relationship between Lycopene Concentration and Vascular Function
한국식품영양과학회 학술대회발표집
2010 .10
-
Lycopene의 첨가 급여가 계란의 품질에 미치는 효과
한국가금학회지
2008 .09
-
Changes in quality parameters of tomatoes during storage: a review
Korean Journal of Agricultural Science
2019 .06
-
Effects of Different Selenium Concentrations of the Nutrient Soulution on the Growth and Quality of Tomato Fruit in Hydroponics
한국생물환경조절학회 학술발표논문집
2007 .10
-
[P8-286] The Functional Role of Tomato wine containing Lycopene on Lipid peroxidation and antioxidant mechanisms in Adult Rats
한국식품영양과학회 학술대회발표집
2010 .10
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UCI(KEPA) : I410-ECN-0101-2009-525-015724615