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한국인의 영양상태 : 1960년대 후반부터 현재까지
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Type
Academic journal
Author
Journal
Korean Society of Food Science and Technology Food Science and Industry Vol.21 No.2 KCI Accredited Journals
Published
1988.6
Pages
68 - 78 (11page)

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한국인의 영양상태 : 1960년대 후반부터 현재까지
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