지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2013.2
- 수록면
- 22 - 25 (4page)
이용수
초록· 키워드
오류제보하기
This study was performed in order to investigate the effects of taurine on cadmium poisoning in muscle, gill, and bone tissues of wild goldfish. For this experiment, 80 wild goldfish were divided into four experimental groups: 0.3 mg/L of cadmium and 0 mg/L of taurine (Group Ⅰ), 0.3 mg/L of cadmium and 20 mg/kg of taurine (Group Ⅱ), 0.3 mg/L of cadmium and 40 mg/L of taurine (Group Ⅲ), and 0.3 mg/L of cadmium and 80 mg/L of taurine (Group Ⅳ). The results were as follows: The cadmium concentration in muscle tissue of wild goldfish was 0.65-3.21 mg/kg wet wt in GroupⅠ, whereas it decreased in Group Ⅳ. Levels of cadmium in gill tissue of wild goldfish were 16.57-42.39 mg/kg wet wt in Group Ⅰ, 15.23-43.01 mg/kg wet wt in Group Ⅱ, 15.11-39.56 mg/kg wet wt in Group Ⅲ, and 13.15-38.55 mg/kg wet wt in Group Ⅳ (P < 0.05), suggesting that the cadmium concentration decreased in the experimental groups compared to control. The cadmium concentration in bone tissue of wild goldfish after 28 days was 0.52-9.75 mg/kg in Group Ⅱ, whereas it increased in Group Ⅲ (P < 0.05). In conclusion, taurine may have a preventive effect against cadmium accumulation in biological tissues.
목차
Abstract
Introduction4
Materials and Methods
Results
Discussion
References
참고문헌 (1)
참고문헌 신청
이 논문의 저자 정보
이 논문과 함께 이용한 논문
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2014-594-000442997