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Chemical profiling of insect-resistant rice shows that geographical variations produce greater differences in chemical composition than genetic modifications
Plant Biotechnology Reports
2023 .02
Enhanced Bacterial mRNA Enrichment for Dual RNA Sequencing to Unravel Plant-Bacterial Interaction Dynamics
한국원예학회 학술발표요지
2024 .11
Phytoremediation of Volatile Organic Compounds by Indoor Plants: A Review
한국원예학회 학술발표요지
2022 .05
Changes in the volatile components of liqueur using herbal plants
한국식품영양과학회 학술대회발표집
2022 .10
Effects of a Highly Effective Auxin-producing Bacterial Strain on Plant Growth
한국원예학회 학술발표요지
2022 .11
Volatiles Analysis of Honey by Gas Chromatography-Mass Spectrometry (GC-MS) : Comparison of SPME Volatiles Extraction Methods
Journal of Apiculture
2018 .06
Analysis of Volatile Compounds in Korean Distilled Liquors using HS-SPME GC-MS
한국식품영양과학회 학술대회발표집
2021 .10
Enhancement of Polyphenol Contents and Bacterial Growth Rate Using Plant Extracts in Probiotics Cultivation
한국식품영양과학회 학술대회발표집
2019 .10
Characterization of the novel bacterial strain isolated from tomato rhizosphere resistant to bacterial wilt disease
한국농약과학회 학술발표대회 논문집
2018 .10
Isolation and Biocontrol Potential of Bacillus amyloliquefaciens Y1 against Fungal Plant Pathogens
한국토양비료학회지
2015 .10
Changes in Volatile Compounds in Garlic by Cooking Methods
한국식품영양과학회 학술대회발표집
2019 .10
Analysis of volatile compounds in Lycium chinense Miller with various extraction and drying methods
한국식품영양과학회 학술대회발표집
2021 .10
How to Name Plants: The Significance of Providing Exact Plant Names
한국원예학회 학술발표요지
2024 .11
Difference of Volatile Compounds According to Fatty Acid Contents of Three Different Coffee
한국식품영양과학회 학술대회발표집
2017 .10
Bacterial wilt on rose, a new disease in Korea
한국농약과학회 학술발표대회 논문집
2018 .10
Effect of halotolerant bacterial inoculation on terpenoid emission from rice under salt stress condition
한국토양비료학회 학술발표회 초록집
2016 .10
Effect of cold storage method for ‘Sulhyang’ strawberry mother plants on mother plant growth and the number of runners and daughters
Korean Journal of Agricultural Science
2020 .09
Effect of Light Intensity on Growth and Volatile Compound Content of Valeriana fauriei a Walk-In Growth Chamber
한국약용작물학회지
2025 .02
Inhibitory Activity of Water Extracts of Bacillus Species H8-1 and K203 against Bacterial Canker in Tomato Plants
한국농약과학회 학술발표대회 논문집
2022 .04
Selection of Plants Suitable for Household LED Plant Growing System
한국원예학회 학술발표요지
2015 .05
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