[OP-01] Sesquiterpene lactone isolated from Cosmos bipinnatus Radix attenuates production of iNOS and PGE₂ in LPSᅳstimulated RAW 264.7 macrophages through inhibiting phosphorylation of NF-kB

Sang-Hyun Sohn ,  Bong-Sik Yoon ,  Si-Kwan Kim

한국식품영양과학회 학술대회발표집

2008 .10

[P10-242] 황금이 LPS로 유도된 마우스 Macrophage Cell Line RAW 264.7에서의 NO생성과 iNOS, TNF-α 발현에 미치는 효과

노한나 ,  강병주 ,  윤준용 외 2명

한국식품영양과학회 학술대회발표집

2005 .10

Quercetin Ameliorates NO Production via Down-regulation of iNOS Expression, NFκB Activation and Oxidative Stress in LPS-Stimulated Macrophages

Hye-Yeon Cho ,  Ji-Young Pa ,  k 외 5명

Food Science and Biotechnology

2005 .04

[P8-28] In Vitro Screening of Caesalpinia sappan L for a NO, ROS and iNOS Regulation in LPS-induced RAW 264.7 Macrophage Cells

Chang Hyun Jin ,  Seul Lee ,  Young Man Lee 외 7명

한국식품영양과학회 학술대회발표집

2007 .10

Sargassum horneri polysaccharides inhibit LPS-induced inflammation in RAW 264.7 cells via NF-kB pathway

K.K Asanka Sanjeewa ,  I.P.S. Fe ,  nando 외 1명

한국수산과학회 양식분과 학술대회

2018 .05

[P8-108] Aminoethyl-chitosan inhibits LPS-induced inflammatory mediators, iNOS and COX-2 expression in RAW264.7 mouse macrophages

Young-Sook Cho ,  Jae-Young Je

한국식품영양과학회 학술대회발표집

2010 .10

(-)-Pinoresinol Monomethyl Ether Inhibits LPS-Induced iNOS and COX-2 Expression via the Attenuation of NF-${\kappa}B$ in Raw 264.7 Macrophage Cells

Pa ,  k ,  Bo-Young 외 10명

Applied Biological Chemistry

2011 .01

Anti-inflammatory Effects of Ethanolic Extracts from Codium fragile on LPS-Stimulated RAW 264.7 Macrophages via Nuclear Factor kappaB Inactivation

윤호동 ,  정은지 ,  최지웅 외 7명

Fisheries and Aquatic Sciences

2011 .01

Ethanolic Extract of Chondria crassicaulis Inhibits the Expression of Inducible Nitric Oxide Synthase and Cyclooxygenase-2 in LPS-Stimulated RAW 264.7 Macrophages

김연계 ,  정은지 ,  이민섭 외 4명

Fisheries and Aquatic Sciences

2011 .01

Inhibitory effect of 5-bromo-2-hydroxy-4-methyl-benzaldehyde on LPS-induced production of pro-inflammatory mediators involving ERK, p38, and NF-kB pathways in RAW 264.7 macrophages

Hyeon-Ho Pa ,  k ,  Seok-Chun Ko 외 3명

한국수산과학회 양식분과 학술대회

2016 .10

High molecular weight polysaccharides separated from Sargassum horneri inhibit LPS-induced inflammation in RAW 264.7 cells via NF-kB signal mechanisms

K.K Asanka Sanjeewa ,  I.P.S. Fe ,  nando 외 1명

한국수산과학회 양식분과 학술대회

2018 .05

Anti-inflammatory Effects and Inhibition of Red Ginseng on Osteoclast Differentiation of LPS-induced RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

β-Glucan Suppresses LPS-stimulated NO Production Through the Down-regulation of iNOS Expression and NFκB Transactivation in RAW 264.7 Macrophages

Jeong-Lye Yang ,  Ji-Hyun Jang ,  Vinodhkuma 외 4명

Food Science and Biotechnology

2008 .02

Anti-Inflammatory Activity of Wood-Cultivated Ginseng Through the Inhibition of NF-kB and MAPK/ATF2 signaling in LPS-Stimulated RAW264.7 Cells

Su Bin Pa ,  k ,  Ha Na Kim 외 6명

한국약용작물학회 학술대회논문집

2018 .05

[P10-229] Suppressive effects of NO production and iNOS expression by citrus reticulate in RAW 264.7 macrophage cells

Kyung Hee Jung ,  Eunyoung Ha ,  Hae Jeong Pa 외 7명

한국식품영양과학회 학술대회발표집

2006 .10

Anti-inflammatory effects of Apo-9"-fucoxanthinone possesses anti-inflammatory effects via inhibition of MAPKs and NF-kB signaling in LPS-activated RAW264.7 macrophages and zebrafish embryos

Soo-Jin Heo ,  Eun-A Kim

한국수산과학회 양식분과 학술대회

2019 .05

[P8-27] Inhibition of Inducible Nitric Oxide Synthase Expression by Nelumbo nuciferain LPS-induced RAW 264.7 Macrophage Cells

Chang Hyun Jin ,  Hyo Jung Lee ,  Young Man Lee 외 7명

한국식품영양과학회 학술대회발표집

2007 .10

[P8-182] Inhibitory effect of 1-dehydro-[10]-gingerdione in LPS induced inflammation in RAW 264.7 macrophage cells

Munkhtugs Davaatse ,  en ,  Mi Jeong Sung 외 7명

한국식품영양과학회 학술대회발표집

2010 .10

흑마늘 발효물의 항염증 활성

탁현민 ,  강민정 ,  김경민 외 3명

한국식품영양과학회지

2014 .10

Ginsenoside Rf suppressed LPS-induced inflammatory mediators in RAW264.7 macrophages

Eun-Sil Ko ,  Jeong-Dan Cha ,  Kyung-Yeol Lee 외 1명

한국식품영양과학회 학술대회발표집

2016 .10