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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2016.10
- 수록면
- 117 - 117 (1page)
이용수
이 논문의 연구 히스토리 (2)
2016
Inhibitory effect of 5-bromo-2-hydroxy-4-methyl-benzaldehyde on LPS-induced production of pro-inflammatory mediators involving ERK, p38, and NF-kB pathways in RAW 264.7 macrophages
Hyeon-Ho Pa
,
k
,
Seok-Chun Ko
외 3명
한국수산과학회 양식분과 학술대회
2016.10
학술대회자료
5-Bromo-2-hydroxy-4-methyl-benzaldehyde inhibited LPS-induced production of pro-inflammatory mediators through the inactivation of ERK, p38, and NF-κ B pathways in RAW 264.7 macrophages
Hyeon-Ho Pa
,
k
,
Seok-Chun Ko
외 3명
한국식품영양과학회 학술대회발표집
2016.10
학술대회자료
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5-Bromo-2-hydroxy-4-methyl-benzaldehyde inhibited LPS-induced production of pro-inflammatory mediators through the inactivation of ERK, p38, and NF-κ B pathways in RAW 264.7 macrophages
한국식품영양과학회 학술대회발표집
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2-Bromo-5-Hydroxy-4-Methoxybenzaldehyde Suppresses the Activation of Inflammatory Mediators in LPS-Stimulated RAW 264.7 Cells
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Bis (3-bromo-4,5-dihydroxybenzyl) ether Suppresses LPS-induced Inflammatory Response by Inhibiting ROS-mediated ERK Signaling Pathway in RAW 264.7 Macrophages
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CHROMENE INHIBITS LPS-STIMULATED INFLAMMATORY MEDIATORS VIA NF-κB AND MAPKS PATHWAYS IN MACROPHAGES
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Sargassum horneri polysaccharides inhibit LPS-induced inflammation in RAW 264.7 cells via NF-kB pathway
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Anti-inflammatory effects of Apo-9"-fucoxanthinone possesses anti-inflammatory effects via inhibition of MAPKs and NF-kB signaling in LPS-activated RAW264.7 macrophages and zebrafish embryos
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Compounds from Cynanchum wilfordii inhibit inflammatory mediator production in LPS-induced Raw 264.7 cells through NF-κB inactivation
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Anti-inflammatory Effects of Capsosiphon fulvescens in LPS-induced Macrophages through Inhibition of NF-κB Signaling Pathway
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Effect of Ecklonia cava extract on LPS-induced inflammatory response in RAW264.7 macrophages
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Anti-inflammatory Activities of Korean Bee Pollen through Blocking ERK, JNKand NF-κB Signaling Pathways in LPS-Activated RAW 264.7 Cells
한국식품영양과학회 학술대회발표집
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Effect of P. mume fruit sugar extract on LPS-Induced Inflammatory Responses in RAW264.7 Macrophages
한국식품영양과학회 학술대회발표집
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Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages
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Attenuation of lipopolysaccharide-induced inflammatory and oxidative reaction by 5-aminolevulinic acid in RAW 264.7 macrophages and zebrafish larvae
한국수산과학회 양식분과 학술대회
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Anti-inflammatory effects of phospholipid from Arctoscopus japonicas eggs by suppressing NF-κB and MAPKs activation in LPS-induced RAW264.7 macrophages
한국식품영양과학회 학술대회발표집
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UCI(KEPA) : I410-ECN-0101-2017-529-002289328