Effects of Nutrition Education Based Smartphone Application on Nutrition Knowledge, Dietary Attitude and Dietary Intake of Adolescents

Hye-Ji Suh ,  Soon-Kyung Kim ,  Jeong-Weon Kim 외 3명

한국식품영양과학회 학술대회발표집

2013 .11

Consumer Understanding and Use of Nutrition Labelling

Eunsook Moon

한국식품영양과학회 학술대회발표집

2017 .10

초등학교 6학년 아동을 대상으로 한 영양표시 교육의 효과 평가

박희정 ,  이정숙 ,  김은경

대한영양사협회 학술지

2010 .01

우리나라의 영양표시 정책

박혜경

식품산업과 영양

2009 .12

[P9-05] Effects of Nutrition Education on Food Habit, Dietary Attitude, Nutrition Knowledge and Nutrient Intake of Elementary School Children in Jeonbuk Province

Hee-Jin Choi ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2006 .10

[P9-06] Effects of Nutrition Counseling in School on Food Habit, Dietary Attitude, Nutrition Knowledge and Nutrient Intake 01 Obese Children in Jeonbuk Province

Hee-Jin Choi ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2006 .10

Global Update on Nutrition Labeling

Ki-Nam Kim

한국식품영양과학회 학술대회발표집

2017 .10

Study on Nutrition Education Demand through an Analysis on Eating Habits and Nutrition Knowledge of Middle School Students in Daegu Ⅱ-Importance·Demand on Nutrition Education Demand

In Suk Pa ,  k ,  Suk Hyeon Pa 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

Adolescent’s Nutrition Knowledge

Mahshid Pi ,  ouznia

Journal of Food Science and Nutrition

2003 .09

Effects of Nutrition Education Provided School Lunch by Personalized Daily Needed Food Exchange Units for Elementary Students : Changes in Nutrition Knowledges and Food Attitudes

Jung-Won Han ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2018 .10

[P9-29] Effects of Nutrition Education on Eating Behavior, Nutrition Knowledge and Nutrient Intake in School Lunch

Hyun-Hee Yoon ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2006 .10

[P7-01] Recognition of Food and Nutrition Labeling of Processed Food by Middle School Students in Seoul Area.

Hye Mi Jee ,  Sun Sung Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2007 .10

Effects on Nutrition Knowledge, Dietary Attitude and Nutrient Intakes by Short-term Nutrition Education Program Focused on Personalized Daily Needed Energy and Smart Food Choice for Hypertention

Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2014 .10

Effects on Nutrition Knowledge, Dietary Attitude and Nutrient Intakes by Nutrition Education Focused on Personalized Daily Needed Food Exchange Units for Overweight and Obese Middle-Aged Women at Community Health Center

Se-Yeon Kim ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2016 .10

A Study on the Attitudes to Dietary Life and Exercise of University Students : Targeting on students who majored in Food and Nutrition, and Physical Education

Hyeon-A Jung ,  Eun-Jung Hwang ,  Ann-Na Kim 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

인천시내 초등학교 학생의 영양교육 효과 분석

이윤주 ,  김경미 ,  장경자

대한영양사협회 학술지

2000 .01

Effects on Nutrition Knowledge, Dietary Attitude and Nutrient Intakes by Nutrition Education Program Focused on Personalized Daily Needed Energy and Food Exchange Units for Overweight and Obese Middle-aged Women at a Community Health Center

Se-Yeon Kim ,  Sook-Bae Kim

한국식품영양과학회 학술대회발표집

2015 .08

Food and Nutrition at 4.0 Generation

Kwang Suk Ko

한국식품영양과학회 학술대회발표집

2017 .10

강원지역 초등학생들의 급식유형(도시형, 농어촌형 및 도서벽지형) 별 식행동과 식이자기효능감 및 영양지식과의 관계

원향례 ,  신기쁨

한국식품영양과학회지

2012 .05

A Comparative Study on Perception and Utilization on Food-Nutrition Labeling Classified by Age

Jeong-Sook Lee

한국식품영양과학회 학술대회발표집

2016 .10