[P8-04] Protective Effect of Administrated Glutathione-enriched Saccharomyces cerevisiae FF-8 against Carbon Tetra-chloride(CCl₄) : Induced Hepatotoxicity and Oxidative Stress in Rats

Ji-Won Hwang ,  Chi-Hyeoung Lee ,  Bang-Sil Jun 외 4명

한국식품영양과학회 학술대회발표집

2005 .10

The effects of Mulberry (Morus alba L.) leaf extracts on the improvement of hyperlipidemia in apo e^-/- mice

Hae-Jin Pa ,  k ,  Su-Jung Cho 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

[P10-103] Effects of crude anthocyanin extract from black soybean on intestinal carcinogenesis and inflammatory responses in APC^min mice

Jung Mi Kim ,  Jung Sang Kim ,  Hoon Yoo 외 1명

한국식품영양과학회 학술대회발표집

2006 .10

[P8-231] Effects of Low-trans structured fat from Flaxseed Oil on Antioxidant Metabolism in high fat fed Apo E^-I- mice

Yun-Young Cho ,  Eun-Young Kwon ,  Hye-Jin Kim 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

Adjuvant-active seaweed Codium polysaccharide increases immune responds to Gardasil^® in mice

Chaiwat Monmai ,  Seok Hyeon Go ,  Ji-eun Kim 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Protective Effect of Dendropanax morbifera Leaf Extracts on Ethanol Induced Hepatotoxicity in Mice

Tae Kil Eom ,  Hyun Min Ko ,  Gwang Pyo Ko 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Effect of Ash Tree Leaf Extract on Acetaminophen-Induced Hepatotoxicity in Mice

Jeong-Ryae Jeon ,  Joon-Hyuk Choi

Food Science and Biotechnology

2006 .10

Inhibitory Effects of Perilla Oil on the Expression of Inflammation-mediator Protein and Neural Apoptosis in Hypercholesterolemic ApoE (-/-) Mice

Jeong-Eun Seong ,  Yeong-Ok Song

한국식품영양과학회 학술대회발표집

2011 .10

Effect of Sweet Persimmon (Diospyros kaki) on the Ethanol-induced Hepatotoxicity in Balb/c Mice

Se-Yeon Ko ,  Min-Ji Bak ,  Van-Long T 외 3명

한국식품영양과학회 학술대회발표집

2013 .11

장수풍뎅이 유충 추출물이 사염화탄소에 의한 마우스의 간 손상에 미치는 영향

최용화 ,  이기열 ,  양경미 외 2명

한국식품영양과학회지

2006 .12

Protective Role of P-Coumaric Acid on Acetaminophen-Induced Hepatotoxicity

Hanvit Cha ,  Seoyoon Lee ,  Moon Han Chang 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Protective Effects of L-2-Oxothiazolidine-4-Carboxylateon on Acetaminophen-Induced Hepatotoxicity in Mice

Kwang-Hyun Pa ,  k ,  Ji Ye Mok 외 5명

한국식품영양과학회 학술대회발표집

2012 .10

[P8-205] Protective Effects of 6-shogaol on Diethylnitrosamine-induced Hepatotoxicity

Min-Ji Bak ,  Kyong-Suk Jin ,  Mi 외 2명

한국식품영양과학회 학술대회발표집

2010 .10

Sesquiterpenes attenuate Amyloid β_25-35-induced Toxicity in Mouse Cortical Neurons and Scopolamine-induced Cognitive Impairment in Mice

Ji Yeon Seo ,  Jong-Sang Kim

한국식품영양과학회 학술대회발표집

2013 .11

[P8-289] Anti-pruritic effects of Omniskim^TM containing various plant extracts in mouse models

Dung Chi Nguyen ,  Sao ,  aya Cbanmuana 외 6명

한국식품영양과학회 학술대회발표집

2009 .11

Protective Effect of Sasa Quelpaertensis and p-Coumaric Acid on Ethanol-induced Hepatotoxicity in Mice

Lee ,  Sang-Il ,  An 외 13명

Journal of applied biological chemistry

2008 .01

[P10-162] Ameliorating Effect of Fraxinus Rhynchophylla Leaf Water Extract on Acetaminophen-Induced Hepatotoxicity in BALB/c Mice

Jeong-Ryae Jeon ,  Jeong-Mi Lee ,  Jong-Yeon Kim 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

[P10-66] Studies on the Activities of Achytanthis Radix Extracts on Ethanol-induced Hepatotoxicity of Rats

Hyun Suk Choi ,  Jae Joon Lee ,  Jeong Hwa Lee 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

The Ameliorative Effects of Fermented Saeingjang Aloae Extract on Acetaminophen-Induced Hepatotoxicity in Mice

Hyun-Seo Lee ,  Hong Hua Yin ,  Chong Zhou Fang 외 4명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-208] Protective Effect of Cedrela sinensis Dichloromethane Fractions against DEN-induced Hepatotoxicity

Min-Ji Bak ,  Kyong-Suk Jin ,  Mi 외 2명

한국식품영양과학회 학술대회발표집

2010 .10