지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2016.12
- 수록면
- 545 - 557 (13page)
이용수
이 논문의 연구 히스토리 (2)
- 이 논문의 후속연구가 궁금하신가요?
- 연관 학술논문 또는 학술발표를 통해 보다 발전된 연구결과를 확인하실 수 있습니다.
- 이 논문의 연구 히스토리 확인하기
초록· 키워드
오류제보하기
Objectives: This study was performed to compare the diet quality and diversity according to types of obesity categorized by body mass index and waist circumference among Korean adults aged 19-64 years.
Methods: This study used the data of the 5th Korea National Health and Nutrition Examination Survey (KNHANES-V) and included 11,081 study participants. Type of obesity was categorized into 4 groups (Type 1: BMI obesity + abdominal obesity; Type 2: BMI obesity only; Type 3: abdominal obesity only; Type 4: Normal). To compare the diet quality and diversity according to obesity type, ANCOVA (Analysis of covariance) was used with stratification of age groups (19-44 years, 45-64 years).
Results: With regard to comparative analysis of diet quality, there were significant differences between diet qualities in energy, protein, thiamin, riboflavin, niacin, phosphorous and iron and type of obesity in the 19-44 age group, while there were significant differences between diet qualities on protein, vitamin C, phosphorous and type of obesity in the 45-64 age group. There was no significant difference between diet diversity score and type of obesity in Korean adults.
Conclusions: This study showed that in Korean adults, diet qualities of some nutrients were different among obesity types, while diet diversity was not. These observations should be considered in an effort to improve intake of over-and deficient nutrients and in further studies to evaluate the effects of nutrient quality on obesity.
Methods: This study used the data of the 5th Korea National Health and Nutrition Examination Survey (KNHANES-V) and included 11,081 study participants. Type of obesity was categorized into 4 groups (Type 1: BMI obesity + abdominal obesity; Type 2: BMI obesity only; Type 3: abdominal obesity only; Type 4: Normal). To compare the diet quality and diversity according to obesity type, ANCOVA (Analysis of covariance) was used with stratification of age groups (19-44 years, 45-64 years).
Results: With regard to comparative analysis of diet quality, there were significant differences between diet qualities in energy, protein, thiamin, riboflavin, niacin, phosphorous and iron and type of obesity in the 19-44 age group, while there were significant differences between diet qualities on protein, vitamin C, phosphorous and type of obesity in the 45-64 age group. There was no significant difference between diet diversity score and type of obesity in Korean adults.
Conclusions: This study showed that in Korean adults, diet qualities of some nutrients were different among obesity types, while diet diversity was not. These observations should be considered in an effort to improve intake of over-and deficient nutrients and in further studies to evaluate the effects of nutrient quality on obesity.
목차
ABSTRACT
서론
연구대상 및 방법
결과
고찰
요약 및 결론
References
참고문헌 (30)
참고문헌 신청
[인터넷자원] - Ministry of Health and Welfare / / Korea Health Statistics 2012: Korea National Health and Nutrition Examination Survey (KNHANES V-3)
[학술지(정기간행물)] - 고진호 / 2007 / 성인여성의 체지방률, BMI 및 허리둘레로 구분한 비만유형간 신체구성의 비교 / 한국발육발달학회지 15 (1) : 1 ~ 7
[학술지(정기간행물)] - Zhu S / 2002 / Waist circumference and obesity-associated risk factors among whites in the third National Health and Nutrition Examination Survey: Clinical action thresholds / Am J Clin Nutr 76 (4) : 743 ~ 749
[학술지(정기간행물)] - Ardern C / 2003 / Discrimination of health risk by combined body mass index and waist circumference / Obes Res 11 (1) : 135 ~ 141
[학술지(정기간행물)] - 이율의 / 2009 / 한국 성인에서 체질량지수와 허리둘레를 기준으로 분류한 비만 유형에 따른 특성 비교: 1998-2005 국민건강영양조사 / Journal of Nutrition and Health 42 (7) : 631 ~ 638
[학술지(정기간행물)] - 고진호 / 2007 / 성인여성의 체지방률, BMI 및 허리둘레로 구분한 비만유형간 신체구성의 비교 / 한국발육발달학회지 15 (1) : 1 ~ 7
[학술지(정기간행물)] - Zhu S / 2002 / Waist circumference and obesity-associated risk factors among whites in the third National Health and Nutrition Examination Survey: Clinical action thresholds / Am J Clin Nutr 76 (4) : 743 ~ 749
[학술지(정기간행물)] - Ardern C / 2003 / Discrimination of health risk by combined body mass index and waist circumference / Obes Res 11 (1) : 135 ~ 141
[학술지(정기간행물)] - 이율의 / 2009 / 한국 성인에서 체질량지수와 허리둘레를 기준으로 분류한 비만 유형에 따른 특성 비교: 1998-2005 국민건강영양조사 / Journal of Nutrition and Health 42 (7) : 631 ~ 638
함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
한국 노인여성의 비만, 복부비만 기준에 따른 대사증후군 위험요인의 차이
대한임상검사과학회지
2016 .01
-
Research trends in obesity & obesogenic environments in Korea
Nutrition Research and Practice
2019 .12
-
Research trends in obesity & obesogenic environments in Korea
Nutrition Research and Practice
2019 .12
-
Forecasting obesity prevalence in Korean adults for the years 2020 and 2030 by the analysis of contributing factors
Nutrition Research and Practice
2018 .06
-
Forecasting obesity prevalence in Korean adults for the years 2020 and 2030 by the analysis of contributing factors
Nutrition Research and Practice
2018 .06
-
국내 보고된 우리나라 소아·청소년비만 연구동향 체계적 문헌고찰 : 식생활 위험요인을 중심으로
대한지역사회영양학회지
2017 .06
-
DYNAMIC MODEL PREDICTING OVERWEIGHT AND OBESITY IN KOREAN ADOLESCENTS
호남수학학술지
2018 .01
-
COVID-19 팬데믹 시기의 서울지역 학생 비만 요인 분석을 통한 비만 예방교육 프로그램 요구도 조사
동아시아식생활학회지
2022 .06
-
청소년의 비만과 관련된 요인 분석 및 관련 요인의 변화에 대한 단면조사연구 -청소년건강행태조사를 이용하여-
대한지역사회영양학회지
2023 .10
-
Eating control and eating behavior modification to reduce abdominal obesity: a 12-month randomized controlled trial
Nutrition Research and Practice
2021 .02
-
Eating control and eating behavior modification to reduce abdominal obesity: a 12-month randomized controlled trial
Nutrition Research and Practice
2021 .02
-
Inflammation in Obesity
JOURNAL OF BACTERIOLOGY AND VIROLOGY
2016 .12
-
청소년의 실제 비만도와 인지된 비만도 차이에 영향을 주는 요인
한국생활과학회지
2015 .10
-
Is obesity inherited?
Molecules and Cells
2023 .04
-
Difference in the Gut Microbiome between Ovariectomy-Induced Obesity and Diet-Induced Obesity
Journal of Microbiology and Biotechnology
2017 .01
-
한국 젊은 여성에서 비만 관련 생활습관 요인: 제7기 국민건강영양조사(2016년)
Korean Journal of Health Promotion
2019 .01
-
한국 성인 비만 집단의 탄수화물 급원 식품 섭취 분포 및 노출 위험도 : 대규모 한국인유전체 역학 자료 활용
대한지역사회영양학회지
2017 .04
-
비만 치료의 최신 지견
Korean Journal of Health Promotion
2019 .01
-
모바일폰의 초등학생 비만관리를 위한 활용 가능성에 대한 질적연구 : 학부모 측면
대한지역사회영양학회지
2019 .04
-
Identification of dietary patterns in urban population of Argentina : study on diet-obesity relation in population-based prevalence study
Nutrition Research and Practice
2016 .12
이 논문의 저자 정보
이 논문과 함께 이용한 논문
신체질량지수 및 체지방률에 따른 정상, 마른비만 및 비만 여대생간의 식행동 및 혈액 생화학적 임상지표 비교
이수빈
,
김정희
한국식품영양과학회 학술대회발표집
2016
.10
비만도와 신체활동이 성인의 고혈압에 미치는 영향
박선주
,
이건순
,
이해정
동아시아식생활학회지
2015
.06
한국인 성인 남녀에서 허리 둘레 기준 복부비만에 따른 영양섭취상태 평가 : 2010-2012 국민건강영양조사 자료를 이용하여
김명성
,
권대철
,
배윤정
Journal of Nutrition and Health
2014
.12
안산지역 초등학생의 스마트폰 중독과 식행동과의 상관성
김은지
,
김성영
한국식품영양과학회지
2015
.07
서울지역 고등학생 대상 ‘아침밥 클럽’의 식생활 및 학교생활 개선 효과
양승주
,
김기랑
,
황지윤
한국식품영양과학회지
2015
.07
최근 본 자료
댓글(0)
0
UCI(KEPA) : I410-ECN-0101-2017-594-001978649