지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
ABSTRACT
Ⅰ. 서론
Ⅱ. 연구방법
Ⅲ. 결과 및 고찰
Ⅳ. 요약 및 결론
References
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
대구지역 중학생의 채소섭취 및 기호도
과학논집
2016 .02
도시 텃밭 재배활동 다양화를 위한 기능성 텃밭모델 이용자 분석
한국지역사회생활과학회지
2016 .11
Maternal correlates of vegetable preference and consumption in preschool-aged children
Journal of Nutrition and Health
2021 .02
Factors affecting vegetable preference in adolescents : stages of change and social cognitive theory
Nutrition Research and Practice
2017 .08
Factors affecting vegetable preference in adolescents : stages of change and social cognitive theory
Nutrition Research and Practice
2017 .08
Prevalence and determinants of sufficient fruit and vegetable consumption among primary school children in Nakhon Pathom, Thailand
Nutrition Research and Practice
2017 .04
Prevalence and determinants of sufficient fruit and vegetable consumption among primary school children in Nakhon Pathom, Thailand
Nutrition Research and Practice
2017 .04
Impact of a school-based culinary nutrition education program on vegetable consumption behavior, intention, and personal factors among Korean second-graders
Nutrition Research and Practice
2018 .12
Impact of a school-based culinary nutrition education program on vegetable consumption behavior, intention, and personal factors among Korean second-graders
Nutrition Research and Practice
2018 .12
Fruit and vegetable intakes in relation to behavioral outcomes associated with a nutrition education intervention in preschoolers
Nutrition Research and Practice
2018 .12
Fruit and vegetable intakes in relation to behavioral outcomes associated with a nutrition education intervention in preschoolers
Nutrition Research and Practice
2018 .12
경남지역 청소년의 채소 선호에 따른 식생활습관 및 영향요인 비교
대한지역사회영양학회지
2015 .08
과일·채소 섭취량과 Pooled Cohort Equation 이용한 심혈관질환 10년 예측 위험도와의 관련성 : 국민건강영양조사 2010-2011 조사기반
한국생활과학회지
2016 .08
어린이 채소 섭취 증진을 위한 감각 활용 요리활동 중심 영양교육 프로그램 개발과 평가
Korean Journal of Health Promotion
2019 .01
채소 중심의 영양교육이 유아의 영양지식 및 식습관 개선에 미치는 영향
한국생활과학회지
2023 .10
Feeding characteristics in infancy affect fruit and vegetable consumption and dietary variety in early childhood
Nutrition Research and Practice
2023 .04
Feeding characteristics in infancy affect fruit and vegetable consumption and dietary variety in early childhood
Nutrition Research and Practice
2023 .04
Analysis of consumption frequencies of vegetables and fruits in Korean adolescents based on Korea youth risk behavior web-based survey (2006, 2011)
Nutrition Research and Practice
2015 .08
Analysis of consumption frequencies of vegetables and fruits in Korean adolescents based on Korea youth risk behavior web-based survey (2006, 2011)
Nutrition Research and Practice
2015 .08
Student feedback to improve the United States Department of Agriculture Fresh Fruit and Vegetable Program
Nutrition Research and Practice
2016 .06
0