Sea tangle (Laminaria japonica) supplementation improves lipid profiles and antioxidant status in rats fed a high fat and high cholesterol diet

Hee Geun Jo ,  Min Ji Kim ,  Hyun Min Kim 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

Laxative Effects of Sea Tangle (Laminaria japonica) Snack in Rats with Low-Fiber Diet-Induced Constipation

Hee Geun Jo ,  Min Ji Kim ,  Hyun Min Kim 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Effect of compression-bonding and fermentation method on nutritional composition of sea tangle (Laminaria japonica)

Ki-Woong Kim ,  Hyun-Min Kim ,  Sun-Kyung Oh 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

Laxative effects of sea tangle (Laminaria japonica) in rats with loperamide-induced constipation

Min Ji Kim ,  Hee Geun Jo ,  Hyun Min Kim 외 2명

한국수산과학회 양식분과 학술대회

2017 .05

A SURVEY OF DISEAES IN CULTURED SEA TANGLE (Laminaria japonica) IN KOREA

Wi-Sik Kim ,  Jong-Oh Kim ,  Ha-Na Jeong 외 5명

한국수산과학회 양식분과 학술대회

2015 .05

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Effects of Aged Black Ginger and Natural Plants Composites on Serum Lipids Improvement in Rats Fed a High-Fat and Cholesterol Diet

Hwi Geon Cheon ,  Hun Hwan Kim ,  Kyung Tae Chung 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Effects of Sargassum Horneri on Blood Lipid Profiles and Antioxidant Status in mice Fed High Fat and High Cholesterol Diet

Bo Yeong Mun ,  Hee Geun Jo ,  Min Ju Kim 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Change of total antioxidant capacities and total phenolic compounds of Laminaria Japonica during drying process

Hye Ju Lee ,  Su Hyeon Baek ,  Chae hyeon Lee 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Protective effects of alginate-free residue of sea tangle against hyperlipidemic and oxidant activities in rats

임미진 ,  최은주 ,  이정민 외 2명

Fisheries and Aquatic Sciences

2017 .01

Effects of Lactobacillus plantarum EM on Anti-obesity and Serum Cholesterol Reduction in Rats Fed a High-Fat/High-Cholesterol Diet

Sihoon Pa ,  k ,  Hae-Choon Chang 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Sea tangle (Laminaria japonica) supplementation on meat quality of Korean native black goat

임동균 ,  최영선 ,  남기창

한국축산학회지

2019 .01

Effect of dietary substitution of sea tangle (ST), Laminaria japonica with rice bran (RB) on growth and body composition of juvenile abalone (Haliotis discus)

Ye Eun Kim ,  Hee Sung Kim ,  Won-Gwan Jung 외 2명

한국수산과학회 양식분과 학술대회

2015 .10

Effect of Water Extract from Laminaria japonica on Endurance Exercise Capacity in Mice

Shintae Kim ,  Hyeonji Na ,  Jeongjin Pa 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

The antihyperlipidemic effect of alginatefree residue from sea tangle in hyperlipidemic rats

임미진 ,  Jeong Min Lee ,  최은주 외 2명

Fisheries and Aquatic Sciences

2019 .01

Comparison of biological characteristics between purified polysaccharides and water extract from Laminaria japonica

Jiamei Cui ,  Eunyoung Kim ,  Zemin Li 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Effects of Stachys sieboldii Miq Root Powder on Anti-Obesity and Cholesterol-Lowering Effects in Rats Fed a High Fat-High Cholesterol Diet

Jae Joon Lee

한국식품영양과학회 학술대회발표집

2017 .10

Hydrolysis and Anti-Obesity Effect of the Sea-Tangle Extract by A Single and Mixture Enzymes

Jae Young Son ,  Yu-Na Lee ,  Yu Ri Choe 외 6명

한국식품영양과학회 학술대회발표집

2016 .10

Quercetin Improves Hepatic Lipid Metabolism via AMPK/ MicroRNA-21 Pathway in Rats Fed a High-Cholesterol Diet

Bohyeon Kim ,  Mak-Soon Lee ,  Yunji Lee 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-atherosclerosis effect of alginate-residue extracted from sea tangle (Saccharina japonica) in hyperlipidemic rats

Mi-Jin Yim ,  Dae-Sung Lee ,  G 외 7명

한국수산과학회 양식분과 학술대회

2016 .05