Anti-hypertensive effect of Lentinula edodes derived eritadenine in Ea.hy926 cell

Bok Im Cho ,  Jeong il Choi ,  Sun Min Lee 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Effective screening for the anti-hypertensive of selected herbs used in the traditional Korean medicines

Kim ,  Ji Yeon ,  Kim 외 5명

Applied Biological Chemistry

2016 .01

Organic acid and sugar contents in different domestic fruit juices

Young-Min Kim ,  So-Jeong Hwang ,  Mi-mi Seo 외 2명

Korean Journal of Agricultural Science

2016 .12

Immunostimulatory effects of dairy probiotic strains Bifidobacterium animalis ssp. lactis HY8002 and Lactobacillus plantarum HY7717

Ju-Yeon Kim ,  Joo Yun Kim ,  Hyeonji Kim 외 4명

한국축산학회지

2022 .11

A NOVEL ANGIOTENSIN I-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDE FROM A MARINE Chlorella ellipsoidea AND ITS ANTIHYPERTENSIVE EFFECT ON SPONTANEOUSLY HYPERTENSIVE RATS

Yoon Taek Kim ,  Hyun-Soo Kim ,  Seok-Chun Ko 외 1명

한국수산과학회 양식분과 학술대회

2015 .05

Development and Quality Characteristics of Mixed Juice to Promote Consumption of Aronia Juice

Hyun-Ju Eom ,  Hyang-Sik Yoon ,  Minkyoung Kim 외 4명

한국식품영양과학회 학술대회발표집

2018 .10

A NOVEL PEPTIDE ISOLATED FROM Spirulina sp. GASTROINTESTINAL HYDROLYSATE INHIBITS ANGIOTENSIN I-CONVERTING ENZYME AND ANGIOTENSIN II STIMULATED VASCULAR DYSFUNCTION FACTORS IN HUMAN ENDOTHELIAL CELLS

Seong-Yeong Heo ,  Seok-Chon Ko ,  Thi Tuong Vy Phan 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

Functional juice and quality characteristics using fruits and vegetables

Heejeong Eo ,  Taenam Lee ,  Yeowool Kang 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Angiotensin l converting enzyme inhibitory from krill (Euphausia superba) protein hydrolysates and its antihypertensive effects of spontaneously hypertensive rats

Soo Yeon Pa ,  k ,  Ju Hyung Um 외 5명

한국수산과학회 양식분과 학술대회

2015 .10

Angiotensin I-converting enzyme (ACE) inhibitory peptide from a marine microalgae Spirulina and its inhibitory activities of the angiotensin II-induced vascular dysfunction in human endothelial cells

Seong-Yeong Heo ,  Min-Woong Cho ,  Won-Kyo Jung

한국수산과학회 양식분과 학술대회

2018 .05

Angiogenic effect of comestrol on human vascular endothelial cells, EA.hy926

Min Hee Jo ,  Sun Joo Pa ,  k

한국수산과학회 양식분과 학술대회

2018 .05

Lactobacillus plantarum HY7714 Restores TNF-α Induced Defects on Tight Junctions.

Bo ,  a Nam ,  Soo A Kim 외 7명

Preventive Nutrition and Food Science

2019 .03

Antioxidant and angiotensin-I converting enzyme inhibitory peptides from Hippocampus abdominalis

Hyun-Soo Kim ,  Jin-Deon Je ,  Jae-Young Oh 외 1명

한국수산과학회 양식분과 학술대회

2019 .05

Effects of Bambusae Caulis in Liquamen on inhibition of Angiotensin-converting Enzyme in vitro and Blood Flow in Mouse Model

Chun Dug Kim ,  Min Jung Ryu ,  Hyoung Sik Chun 외 1명

한국식품영양과학회 학술대회발표집

2017 .10

Pro-angiogenic effect of the isoflavonoid Coumestrol on human vascular endothelial EA.hy926 cells

Min Hee Jo ,  Young-Sang Kim ,  Sung Gyun Ryu 외 4명

한국수산과학회 양식분과 학술대회

2019 .05

Antioxidant properties of commercial fruit juices and vinegars

Ji-Young Hwang ,  Ho-Youn Cho ,  So-Youn Pa 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Comparison of Anti-hypertensive Effects of Cereals and Legumes Ethanol Extracts on Spontaneously Hypertensive Rats

Eun Woo Jeong ,  Se Yeong Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Comparison of Antioxidant Properties of Evening Primrose Seeds by Different Processing Methods, and Physiological Properties of Evening Primrose Seed Powder

Song Min Lee ,  Hee Sook Kim ,  Hye-Jung Pa 외 6명

Preventive Nutrition and Food Science

2020 .12

Functional Analysis of HY5 Gene in Tomato

Hyeonseo Pa ,  k ,  Chul Min Kim 외 5명

한국원예학회 학술발표요지

2022 .05

유산균제제( Lactobacillus helveticus HY7801)의 경구 투여가 아토피 피부염 동물모델의 면역 반응 및 피부 개선에 미치는 효과

박양규 ,  오홍근 ,  조정휘 외 4명

한국식품영양학회지

2020 .01