Effect of Soil Nutrient Content and Fertigation Level of Phosphate, Potassium on Yield and Nutrient Uptake of Cucumber

Chan-Wook Lee ,  Ye-Jin Lee ,  Yo-Sung Song and others 2

한국토양비료학회 학술발표회 초록집

2020 .10

The Effect of Temperature on Seed Germination and Seedling Growth of Three Varieties of Red Beet(Beta vulgaris L.).

Dong Eun Oh ,  Jeong Seon Kim ,  Jeong Heub Song

HORTICULTURE ABSTRACTS

2023 .10

Growth Responses of Tomato and Chinese cabbage under Low and High Temperatures and Effect of Over-dose Supply of Minerals

Jwa-Kyung Sung ,  Min-Ji Cho ,  He-Jin Yun and others 3

한국토양비료학회 학술발표회 초록집

2015 .05

Flavor and Taste of Red Beet (Beta vulgaris L.) Harvested in Jeju Island Using the Electronic Nose, Electronic Tongue, and GC-MS

Sojeong Yoon ,  Ki-Bae Hong ,  Hyangyeon Jeong and others 12

Journal of the Korean Society of Food Science and Nutrition

2023 .09

Potential Effect of Applying Updated Nutrient Coefficient from Manure Production on Nutrient Balance in Korea

Seul-Bi Lee ,  Jwa-Kyung Sung ,  Ye-Jin Lee and others 4

한국토양비료학회 학술발표회 초록집

2018 .05

Physicochemical Properties and Biological Activities of Red Beet (Beta vulgaris L.)

Kwan Woo Jeon ,  Min Gun Kim ,  Su Hyeong Heo and others 6

한국식품영양과학회 학술대회발표집

2022 .10

Effects of Red Beet (Beta vulgaris L.) Powder on Quality Characteristics of Yogurt

Sangeun Yim ,  Seonyoung Koo ,  Yena Choi and others 4

한국식품영양과학회 학술대회발표집

2015 .08

Effect of Hot Air or Combined Drying Treatment on Physicochemical Properties and Antioxidant Activity of Jeju Beets

A-Ra Ko ,  Jung-Hyun Nam ,  Hee-Jung Jin and others 3

Journal of the Korean Society of Food Science and Nutrition

2022 .06

Study on Scenario Analysis of Nutrient Reduction Activities for Nutrient Management in Agricultural Land by Regional Units in Gyeonggi Province

Gun-Ho Lee ,  Jun-Hyeong Lee ,  Young-Man Yoon

한국토양비료학회 학술발표회 초록집

2024 .10

Comparison of Nutritional Components of Beets from Three Different Beta vulgaris L. Cultivars in Korea

Seo-Yeon Pa ,  k ,  Jong-Hun Lee and others 5

한국식품영양과학회 학술대회발표집

2020 .10

Comparison of Growth Characteristics and Quantity of Subtropical Soybeans by Planting Season

Hye Jeong Kwon ,  Shin Jae Jeon ,  Won Kyung Lee and others 4

HORTICULTURE ABSTRACTS

2020 .11

Zucchini Growth and Mineral Uptake by Growth Stage and Nitrogen Levels

Sang-Keun Ha ,  Jwa-Kyung Sung ,  Kang-Ho Jung and others 2

한국토양비료학회 학술발표회 초록집

2015 .05

Growth and Yield Characteristics of Strawberries according to Beginning Time of Nutrient Supply during Nursery

Inha Lee ,  Hyun Sook Kim ,  Myeong Hyeon Nam and others 2

HORTICULTURE ABSTRACTS

2019 .05

Calculation of Nutrient Balance by Province(do) for The Development of Regional Management Plan

HyeJin Pa ,  k ,  YeJin Lee and others 2

한국토양비료학회 학술발표회 초록집

2024 .10

Comparison of Nutrients Absorption Characteristic and Rice Yield in Loam Soil by Water Management Using Weighable Lysimeters

Tae-Gu Lee ,  Seung-Oh Hu ,  Mi-Jin Chae and others 2

한국토양비료학회 학술발표회 초록집

2020 .10