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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2019.1
- 수록면
- 364 - 371 (8page)
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초록· 키워드
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The use of GRAS microorganisms isolated from fermented foods during amylase production using an economical food-waste medium provides more opportunities to produce amylase with a wider range of applications. Hence, this study aimed to isolate a good amylase-producing fungi from the traditional Indonesian fermented cassava, gatot, and to identify the amylase-producing capability of the isolate in a potato peel waste (PPW) medium. Black-colored fungi isolated from gatot was morphologically identified and the amylase produced was characterized using SDS-PAGE and Native PAGE. The isolate was then grown on PPW medium, and the amylase produced was further characterized. Morphological identification and enzyme characterization revealed that the Aspergillus niger aggregate F isolated from gatot secreted an active extracellular α-amylase with an optimum pH of 5–6. In conclusion, Aspergillus niger aggregate F isolated from gatot can be used to produce α-amylase using PPW as a medium.
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등록된 정보가 없습니다.
참고문헌 (37)
참고문헌 신청
DeSouza PM / 2010 / Application of microbial α-amylase in industry-A review / Braz. J. Microbiol 41:850~861
Rana N / 2013 / α-amylases from microbial sources and its potential applications in various industries / Natl. Acad. Sci. Lett 36:9~17
Li C / 2014 / Close relationship of a novel Flavobacteriaceae α-amylase with archaeal α-amylases and good potentials for industrial applications / Biotechnol. Biofuels 7:18~30
Ramasamy S / 2011 / Amylase production by Aspergillus niger under solid state fermentation using agroindustrial wastes / Int. J. Eng. Sci. Technol 3:1756~1763
Sewalt V / 2016 / The Generally Recognized as Safe (GRAS) process for industrial microbial enzymes / Ind. Biotechnol 12:295~302
Rana N / 2013 / α-amylases from microbial sources and its potential applications in various industries / Natl. Acad. Sci. Lett 36:9~17
Li C / 2014 / Close relationship of a novel Flavobacteriaceae α-amylase with archaeal α-amylases and good potentials for industrial applications / Biotechnol. Biofuels 7:18~30
Ramasamy S / 2011 / Amylase production by Aspergillus niger under solid state fermentation using agroindustrial wastes / Int. J. Eng. Sci. Technol 3:1756~1763
Sewalt V / 2016 / The Generally Recognized as Safe (GRAS) process for industrial microbial enzymes / Ind. Biotechnol 12:295~302
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