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Anti-aging Effect of Probiotics via Cholesterol Reduction and Immune Regulation
한국미생물학회 학술대회논문집
2015 .04
The Effect of Milk Protein on the Biological and Rheological Properties of Probiotic Capsules
Journal of Microbiology and Biotechnology
2020 .01
Stability of thiolated arsenicals from DMAV under lab scale
대한지질학회 학술대회
2015 .10
Comparative Evaluation of Culture Media for Quantification of Lactic Acid Bacteria in Various Dairy Products
한국미생물·생명공학회지
2023 .03
Anti-inflammatory Effects of Lactobacillus fermentum PL9988 and Its Characteristics as Probiotics
한국미생물학회 학술대회논문집
2021 .08
Evaluation of heavy metal levels in imported spices available in Korea market
한국분석과학회 학술대회
2015 .11
Anti-cancer Role of Probiotic-derived P8 Protein in Colorectal Cancer
한국미생물학회 학술대회논문집
2022 .10
Anti-Obesity Effect of Kimchi with Starter Cultures in 3T3-L1 Cells
Journal of Microbiology and Biotechnology
2024 .01
Trends, Functionalities, and Prospects of Probiotics
한국미생물·생명공학회지
2022 .12
Validation of Probiotic Species Identification in Probiotic Products Using Real-time PCR Method Based on Large-scale Genomic Analysis
한국미생물학회 학술대회논문집
2022 .10
Identification of Probiotic Strains with Anti-Tuberculosis Activity and Their Characterization as Potential Therapeutic Agents
JOURNAL OF BACTERIOLOGY AND VIROLOGY
2024 .12
Commercial Application of Probiotics Isolated in Korea
한국미생물학회 학술대회논문집
2022 .10
Oral Delivery of Probiotics Using pH-Sensitive Tablets
Journal of Microbiology and Biotechnology
2017 .01
Role of Probiotics in Human Gut Microbiome-Associated Diseases
Journal of Microbiology and Biotechnology
2019 .01
Evaluation of bacteriocin-producing LAB-mediated bioconversion goji berry extracts for anti-biofilm and anti-inflammatory effect
한국분석과학회 학술대회
2023 .11
Beneficial Therapy with Natural Anti-Inflammatory Agents and Supplements
JOURNAL OF BACTERIOLOGY AND VIROLOGY
2021 .12
혼합 생균제 급여가 거세한우의 성장, 혈액성상 및 육질에 미치는 영향
한국환경과학회지
2017 .08
Development and Validation for Determination of Preservatives in Spices using HPLC-MS/MS and GC-MS
한국분석과학회 학술대회
2015 .11
Bioconversion of Rutin in Tartary Buckwheat by the Korean Indigenous Probiotics
한국미생물·생명공학회지
2023 .03
Anti-inflammatory and anti-oxidant effect of black ginseng on in vitro and in vivo
한국생활과학회 학술대회논문집
2020 .11
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