지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 541 - 541 (1page)
이용수
초록· 키워드
오류제보하기
A holistic approach to personalized nutrition to maintain health and prevent disease is advancing with data mining technology. Our health could be affected by diet-gut microbiota interactions, together with metabolites derived by the interaction, resulting in personalized responses. This study will examine associations of diet-gut microbiota interactions with human metabolites and health parameters including metabolic health- related markers. In a cross-sectional study of 350 adults aged 19-60 years, we will assess diet using a food frequency questionnaire, gut microbiota in stool using 16s ... 전체 초록 보기
목차
등록된 정보가 없습니다.
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Tryptophan Metabolites and the Gut Microbiota Associated with Human Metabolic Health in Korean Adults
한국식품영양과학회 학술대회발표집
2022 .10
-
Global Metabolic Interaction Network of the Human Gut Microbiota
한국식품영양과학회 학술대회발표집
2018 .10
-
We Are What We Eat: Nutrigenomics of the “Diet” Exposome
한국식품영양과학회 학술대회발표집
2021 .10
-
High-Salt Diet Ameliorates High-Rice Diet-Induced Metabolic Disorder and Change of Gut Microbiota
한국식품영양과학회 학술대회발표집
2019 .10
-
Human Gut Microbiome for Personalized Nutrition
한국식품영양과학회 학술대회발표집
2020 .10
-
Potential of Prebiotics to Make Changes in the Gut Microbiota for Improved Health
한국식품영양과학회 학술대회발표집
2018 .10
-
Gut Microbiota-Mediated Biotransformation of Food Components : The Key for Their Health-Promoting Effects
한국식품영양과학회 학술대회발표집
2018 .10
-
Analysis of gut microbiota in the Feces of Korean native black goat using 16S rRNA sequencing
Journal of Animal Breeding and Genomics
2024 .09
-
Korean Gut Microbiome for Personalized Nutrition and Healthcare
한국식품영양과학회 학술대회발표집
2018 .10
-
Red Ginseng Intake Changes Metabolite Profiles and Gut Microbiota of Rat
한국식품영양과학회 학술대회발표집
2016 .10
-
Evaluation of Intestinal Function Improvement Based on Gut Microbiota
한국식품영양과학회 학술대회발표집
2016 .10
-
The gut-brain axis enhancement by jang (fermented foods) through modulating gut microbiota
한국식품영양과학회 학술대회발표집
2023 .10
-
Metabolomic analysis and gut microbiota of rats fed Kimchi with high-fat diet induced obesity
한국식품영양과학회 학술대회발표집
2016 .10
-
Enhanced pig production : potential use of insect gut microbiota for pig production
Korean Journal of Agricultural Science
2018 .12
-
Personalized Nutrition Management: Focusing on Health Functional Food
한국식품영양과학회 학술대회발표집
2022 .10
-
Current Trend of Metagenomic Study and Its Applications for Understanding of Human Gut Microbiota
한국식품영양과학회 학술대회발표집
2016 .10
-
Change for muscle factor using an animal model incorporating gut microbiota in Korean elderly
한국식품영양과학회 학술대회발표집
2023 .10
-
Verification of Postbiotic Effects of Microbiota-Accessible Carbohydrates (MACs) through Gut Microbiota and Metabolomic Analysis
한국식품영양과학회 학술대회발표집
2023 .10
-
Linking Gut Microbiota, Short Chain Fatty Acids, and Dietary Patterns in Metabolic Syndrome Using Machine Learning
한국식품영양과학회 학술대회발표집
2022 .10
-
Fecal Elements Influence Gut Microbiota and Host Metabolic Homeostasis
한국식품영양과학회 학술대회발표집
2019 .10
이 논문의 저자 정보
최근 본 자료
댓글(0)
0