Differential Coloration in Relation to Expression of Anthocyanin Biosynthesis Genes and Its Accumulation according to Developmental Stages in Red-fleshed Apple Fruit

Van Giap Do ,  Seonae Kim ,  Jeonghee Kim 외 3명

한국원예학회 학술발표요지

2023 .05

Effect of 1-MCP and Temperature on Quality Changes of Red-Fleshed Kiwifruit

P ,  angthong Kwanhong ,  Byung-Seon Lim 외 3명

한국원예학회 학술발표요지

2016 .05

Identification of Chlorophyll Degradation Genes in Yellow-fleshed Kiwifruits

Haemi Cho ,  Sewon Oh ,  Yumi Kim 외 3명

한국원예학회 학술발표요지

2022 .05

Identification of Differentially Expressed Genes (DEGs) in Red-fleshed Kiwifruit

Haemi Cho ,  Sewon Oh ,  Yumi Kim 외 3명

한국원예학회 학술발표요지

2021 .10

A HRM Marker for Distinguishing Red Flesh Color in Kiwifruits (Actinidia spp.)

Dongseob Lee ,  Sewon Oh ,  Yumi Kim 외 4명

한국원예학회 학술발표요지

2023 .05

A New Kiwifruit Variety, ‘Mega Gold’ with yellow Fleshed and Big Size

Seong-Cheol Kim ,  Chan Kyu Lim ,  Chun Hwan Kim 외 8명

한국원예학회 학술발표요지

2015 .05

Identification of Candidate Genes Associated with Anthocyanin Accumulation in Lettuce

Onew Lee ,  Seon Mi Lee ,  Han Yong Pa 외 1명

한국원예학회 학술발표요지

2020 .11

Assessment of Genetic Variations Underlying Anthocyanin Accumulation in Tomato Fruits

Je Min Lee ,  Anh Thang Vu

한국원예학회 학술발표요지

2019 .05

Fruit Developmental Characteristics in Kiwifruits Growing in Jeju Region

Pichit Luanghi ,  an ,  Seung Yong Jeong 외 5명

한국원예학회 학술발표요지

2017 .10

참다래 유전체 연구 동향

송관정

Journal of Plant Biotechnology

2015 .01

Days after full bloom (DAFB)-based Fruit Maturity Differentially Affects Fruit Quality Attributes, Primary Metabolites, and Storage Disorders in Cold-stored Hardy Kiwifruit

Hyowon Pa ,  k ,  Hyun Ji Eo 외 3명

한국원예학회 학술발표요지

2022 .11

Genome-wide Association Study for Yellow Flesh Color in Kiwifruit Population (Actinidia spp.)

Yumi Kim ,  Sewon Oh ,  Hakgyun Kim 외 3명

한국원예학회 학술발표요지

2024 .11

Transcriptome profiling of the coffee (C. arabica L.) seedlings under salt stress condition

Mesfin Haile ,  강원희

Journal of Plant Biotechnology

2018 .01

국내 육성 골드키위의 과실 수확시기에 따른 기능성 성분 함량 변화

임유진 ,  엄석현

한국원예학회 학술발표요지

2015 .05

Selection of Differentially Expressed Genes in Response to High Temperature from Transcripts of Ripening Citrus Fruits

Seon Ae Kim ,  Soon Young Ahn ,  Young Eel Moon 외 2명

한국원예학회 학술발표요지

2016 .10

Annual Fruit Growing Pattern of Newly Bred Kiwifruit Cultivars

Yong-Bum Kwack ,  Hong Lim Kim ,  Mockhee Lee 외 2명

한국원예학회 학술발표요지

2015 .05

Identification of Differentially Expressed Genes Affecting Stone Cell Contents in Pear

Yunju Hwang ,  Sewon Oh ,  Yumi Kim 외 4명

한국원예학회 학술발표요지

2023 .05

Comparative Responses of Fruit Quality and Anthocyanin to Fruit Ripening Stages and Shelf Life in Strawberry Fruit

Jinwook Lee ,  Choonseok Lee ,  Jihyun Lee

한국원예학회 학술발표요지

2020 .11

Effect of Reflected Sunlight on Differential Anthocyanin Synthesis-related Gene Expression of Apple Fruit Skin

Do Van Giap ,  Seonae Kim ,  Youngsuk Lee 외 4명

한국원예학회 학술발표요지

2019 .10

Influences of different light sources and light/dark cycles on anthocyanin accumulation and plant growth in Petunia

김창길

Journal of Plant Biotechnology

2016 .01