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Effect of Community Based Participatory Research Nutrition Education Program for 3rd Grade Elementary School Students in the Ulsan Area
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울산 지역 일부 초등학교 3학년생 영양 교육 프로그램 개발 및 효과 : 지역 사회 기반 참여 연구를 중심으로

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Type
Academic journal
Author
Yun-Hee Kim (부산시 시청) Min-Jung Kim (울산시 중구보건소)
Journal
The East Asian Society Of Dietary Life Journal of the East Asian Society of Dietary Life Vol.20 No.2 KCI Accredited Journals
Published
2010.4
Pages
231 - 238 (8page)

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Effect of Community Based Participatory Research Nutrition Education Program for 3rd Grade Elementary School Students in the Ulsan Area
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This study was evaluate the effects of community based nutrition education program offered to 3rd grade elementary school students. Students enrolled in intervention programs 4 times per class by nutrition teacher & public health center. The subjects were asked to 606 students fill out a questionnaire before and then after completion of community based nutrition education program. After completion of the community based nutrition education program, nutrition knowledge score increased from 5.07±1.65 to 6.24±1.53 (p<0.001), dietary attitude score increased from 16.79±2.70 to 19.52±2.71 (p<0.001), dietary behavior score increased from 4.79±1.23 to 5.31±1.14 (p<0.001). The changes in nutrition knowledge scores were positively correlated with dietary attitude and dietary behavior. Above results showed that community based nutrition education program was effective for the improvement of dietary habits of 3rd grade elementary school students. Therefore this study is suggested effective Community-Based Participatory Research public health program and this program can be used at school and at public health centers.
#Community-Based Participatory Research #nutrition education program #nutrition knowledge #dietary attitude #dietary behavior

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Abstract
서론
연구 방법
연구 결과 및 고찰
요약 및 결론
문헌

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김숙배, 최희진. 식품교환법을 활용한 영양교육의 효과. 대한지역사회영양학회지. 2008 dbpia 박유화, 김현희, 신경희, 신은경, 배인숙, 이연경. 전국 초등학교 영양교육 실태 및 영양교사의 영양교육 실시를 위한 학교에서의 인식도 조사. 한국영양학회지. 2006 dbpia 안윤, 고서연, 김경원. 초등학교 고학년 대상 영양교육의 효과 평가. 대한지역사회영양학회지. 2009 dbpia 유승현. 건강증진을 위한 지역사회 기반 참여연구의 적용 방안. 보건교육건강증진학회지. 2009 dbpia 이규식, 서미경, 한달선. 국민건강증진종합계획 2010의 기획모형과 실제. 보건교육건강증진학회지. 2006 dbpia

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