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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
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초록· 키워드
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The Jeju-doYeohaengIlji(Jeju Island Travel Journal) is comprised of four books. Although we can not ascertain the exact date, it is an illustrated journal detailing the mushroom farming process by a Japanese farmer living on Jeju Island in the early twentieth century. The journal depicts the four months between May 10, when the writer and other group returns to Shimonoseki(下關) having harvested the crop on Mount Halla and departs after a hot spring bath in Shikoku Matsuyama(松山). The three-volume journal is complemented by a fourth volume of sixteen depictions of the daily lives of the natives of Jeju.
The books' defining characteristic are the illustrations, which are extraordinarily meticulous in detail and cannot be compared to the illustrations in other contemporary pictorials of Jeju. The fourth volume is especially notable for the depiction of each islanders' facial expressions and traditional farming tools.
The illustrator's name is not revealed, but he was a member of Fujita Ganjiro's(藤田寬次郞) party that appears in the journals. Fujita was the first person to farm mushrooms in Jeju in 1905 with the intention of exporting to Japan, and received a Silver Plaque(銀牌) from the Chosun Produce Organization (ChosunMulsanGongjinhoe, 朝鮮産物共進會) in recognition of his contributions to shiitake mushroom farming. The illustrator accompanied the investor, Fujita, in one of his early trips to inspect the mushroom farms. The journal mentions that Fujita established three additional farms on the island, and it may thus be possible that the journal was recorded during the very first planting and harvest.
Jeju-do Yeohaeng Ilji shows that the contact between the Japanese and the islanders were infrequent but not unfriendly. Although the Japanese often employed the islanders, they were categorically excluded from any aspect of the mushroom farming itself. The Japanese farmers viewed the islanders and their practices as exotic, but not savage. At the same time, the journal shows no efforts to assimilate or understand the culture. It appears that the Japanese hoped only for a successful harvest and business instead of a cultural understanding.
The level of detail recorded in this illustrated journal will be a valuable historical resource as a case study of early colonial enterprise on Jeju Island and a depiction of the colonialists' lives on the island, as well as an artistic resource illustrating the landscape and the daily lives of the island.
The books' defining characteristic are the illustrations, which are extraordinarily meticulous in detail and cannot be compared to the illustrations in other contemporary pictorials of Jeju. The fourth volume is especially notable for the depiction of each islanders' facial expressions and traditional farming tools.
The illustrator's name is not revealed, but he was a member of Fujita Ganjiro's(藤田寬次郞) party that appears in the journals. Fujita was the first person to farm mushrooms in Jeju in 1905 with the intention of exporting to Japan, and received a Silver Plaque(銀牌) from the Chosun Produce Organization (ChosunMulsanGongjinhoe, 朝鮮産物共進會) in recognition of his contributions to shiitake mushroom farming. The illustrator accompanied the investor, Fujita, in one of his early trips to inspect the mushroom farms. The journal mentions that Fujita established three additional farms on the island, and it may thus be possible that the journal was recorded during the very first planting and harvest.
Jeju-do Yeohaeng Ilji shows that the contact between the Japanese and the islanders were infrequent but not unfriendly. Although the Japanese often employed the islanders, they were categorically excluded from any aspect of the mushroom farming itself. The Japanese farmers viewed the islanders and their practices as exotic, but not savage. At the same time, the journal shows no efforts to assimilate or understand the culture. It appears that the Japanese hoped only for a successful harvest and business instead of a cultural understanding.
The level of detail recorded in this illustrated journal will be a valuable historical resource as a case study of early colonial enterprise on Jeju Island and a depiction of the colonialists' lives on the island, as well as an artistic resource illustrating the landscape and the daily lives of the island.
목차
Ⅰ. 머리말
Ⅱ. 《濟州道旅行日誌》의 내용과 특징
Ⅲ. 《濟州道旅行日誌》속 일본인의 제주도 버섯재배
Ⅳ. 그림으로 보는 일본인의 제주도 경험 : 제주도민과의 관계
Ⅴ. 맺음말
【參考文獻】
〈Abstract〉
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UCI(KEPA) : I410-ECN-0101-2010-001-003155666