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New analytical method for labeling dietary fiber content
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영양성분표시 중 식이섬유 함량 표기를 위한 새로운 분석방법 제안

논문 기본 정보

Type
Academic journal
Author
Jung H. Han (펩시코)
Journal
Korean Society of Food Science and Technology Food Science and Industry Vol.44 No.1 KCI Accredited Journals
Published
2011.3
Pages
49 - 56 (8page)

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Method
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New analytical method for labeling dietary fiber content
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Contents

Ⅰ. 서론
Ⅱ. 본론
Ⅲ. 결론 및 제안
Ⅳ. 참고문헌

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