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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Effect of Mixture Contained Mulberry Leaf and Green Tea Powder on the Level of Blood Glucose and Serum Components in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2011 .10
Anti-Diabetic Effects of Mulberry Leaf Extract in High-Fat Diet and Streptozotocin-Induced Type II Diabetes Mellitus Mice
한국식품영양과학회 학술대회발표집
2014 .10
Antidiabetic Effects of Functional Mixed Grains in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2012 .10
[P8-252] Improvement of Diabetic Complication by Jerusalem Artichoke in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2009 .11
Anti-diabetic effects of blueberry extracts from different species on Streptozotocin induced type 2 diabetic mice model
한국식품영양과학회 학술대회발표집
2016 .10
[P8-184] Effect of Different Doses of Gastrodia elata in Streptozotocininduced Diabetic Rats
한국식품영양과학회 학술대회발표집
2007 .10
Streptozotocin-유도 당뇨모델을 이용한 배양인삼 분말의 혈당 강하 및 지질대사의 개선효과
한국식품과학회지
2003 .04
Improvement Effect of Blood Glucose and Lipid for Garlic and Citron in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2017 .10
Effects of Propolis on the Streptozotocin-induced Diabetic Rats and Non-insulin Dependent Diabetes Mellitus Mice
한국양봉학회 학술대회 자료집
2015 .03
Anti-oxidative and Anti-glycation Effect of Astaxanthin in Streptozotocin-induced Diabetic Rat
한국식품영양과학회 학술대회발표집
2013 .11
[P8-341] Antidiabetic Effects of Korean Fermented Black Red Ginseng in Streptozotocin-Nicotinamide-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2010 .10
[P11-24] Silkworm powder reduces vasopressin expression in the hypothalamus with streptozotocin-induced diabetic rats
한국식품영양과학회 학술대회발표집
2005 .10
Antioxidant Effects of the Mixture of Mulberry Leaves and Silkworm Powder on the Plasma and Liver in Streptozotocin - Induced Diabetic Rats
Journal of Food Science and Nutrition
2004 .12
[P10-83] Effects of soyprotein and genistein on blood glucose level and biochemical parameters in Streptozotocin-induced diabetic rats
한국식품영양과학회 학술대회발표집
2006 .10
Effects of Extract of Fomes fomentarius on Lipid Metabolism in streptozotocin-induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2012 .10
[P8-101] Effects of Piffed Red Ginseng Powder on Blood Glucose and GLUTs in Streptozotocin-Induced Diabetic Rats
한국식품영양과학회 학술대회발표집
2008 .10
오디 분말을 첨가한 식빵의 품질 특성
Korean Journal of Agricultural Science
2010 .09
거대배아미 식이에 의한 Streptozotocin 유발 당뇨 흰쥐의 혈당강하 효과
한국식품과학회지
2006 .06
Effect of Chongkuljang on Blood Glucose and Lipid Profile in Neonatal Streptozotocin-induced Diabetic Rats
Food Science and Biotechnology
2003 .10
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