Nutrients and bioactive potentials of edible green and red seaweed in Korea

K. K. Asanka Sanjeewa ,  이원우 ,  전유진

Fisheries and Aquatic Sciences

2018 .01

Potential Health Beneficial Effects of Edible Seaweeds: In Vitro and In Vivo Studies

Yunkyoung Lee

한국식품영양과학회 학술대회발표집

2019 .10

한국 수산가공산업의 생산성 분해에 관한 연구: 확률적 변경모형을 이용

최봉호

수산해양교육연구

2019 .06

[P8-14] Preliminary Screening of Korean Seaweed Extracts on Adipocyte Differentiation and ROS Production in 3T3-L1 Cells

Ok-Hwan Lee ,  Hee-Hyun Lee ,  Kui-Jin Kim 외 3명

한국식품영양과학회 학술대회발표집

2009 .11

Antibacterial and synergistic effect of edible seaweed against Enterococcus species

Seung-Yong Kim ,  Sung-Hwan Eom ,  Myung-Suk Lee 외 1명

한국수산과학회 양식분과 학술대회

2014 .07

Antibacterial activity and its synergy effect of a single compound isolated from edible seaweed against cutaneous pathogens

Hee-Jin Jeong ,  Yu-Mi Jang ,  Min-Sung Kim 외 3명

한국수산과학회 양식분과 학술대회

2018 .05

Effect of different concentrations of the seaweed extract on the memory enhancement in mice

Ji-Young Choi ,  Md. Mohibullah ,  Yong-Ki Hong 외 3명

한국수산과학회 양식분과 학술대회

2014 .07

Antioxidative Activity of Edible Insects Extracts

Ji-Eun Jeong ,  Yunjeong Lee ,  Eunju Pa 외 1명

한국식품영양과학회 학술대회발표집

2017 .10

Seaweeds Stimulates the Glucose Uptake in 3T3-L1 Cells

Mi-hwa Pa ,  k ,  Ji-Sook Han

한국식품영양과학회 학술대회발표집

2011 .10

Popular edible seaweed, Gelidium amansii prevents against diet-induced obesity

Beom-Seouk Ko ,  Ji-Min Hyun ,  Jun-Geon Je 외 2명

한국수산과학회 양식분과 학술대회

2018 .05

Phenolic and Volatile Compounds Profile of Edible and Non-edible Parts of Strawberry Plant

Dong Sub Kim ,  Haeyoung Na ,  Changhoo Chun

한국원예학회 학술발표요지

2012 .05

Antibacterial activity against fish pathogen of extracts from seaweeds

Jaeil Lee ,  Jinha Lee ,  Kihong Lee 외 4명

한국수산과학회 양식분과 학술대회

2016 .05

Enhancing Differentiation of Osteoblast and Inhibiting Differentiation of Osteoclast of Barley Extracts

Mi Ja Lee ,  Sik-Won Choi ,  Shin-Hye Kim 외 8명

한국식품영양과학회 학술대회발표집

2018 .10

Effect of β-secretase Inhibition of Seaweed Extracts

Jung Kwon Lee ,  Joong-Kyun Jeon ,  Hee-Guk Byun

한국식품영양과학회 학술대회발표집

2012 .10

Impact of Seaweed Extract on Turfgrass Growth and Nutrition on a Golf Green to USGA Specification

Tim Butle ,  Alan Hunte

한국원예학회 기타 간행물

2006 .08

[P8-232] Hypoglycemic effect of ethanol extract seaweed and ground seaweed containing 0.02% fucoxanthin in C57BL/6 mice fed high-fat diet

Hae-Jin Pa ,  k ,  Myung-Nam Woo 외 3명

한국식품영양과학회 학술대회발표집

2008 .10

Guidelines for Dietary Education Based on Seaweeds

Seung-Lim Lee

한국수산과학회 양식분과 학술대회

2020 .07

해조소금의 제조에 관한 연구

김동한 ,  이상복 ,  임종환

한국식품과학회지

2004 .12

Antioxidant Activities of Edible Korean Mountainous Plant Extracts

Ji Sun Lim ,  Sunghee Kim ,  Siyul Byeon 외 13명

한국식품영양과학회 학술대회발표집

2018 .10