Effect of Enzyme-Treated Radish Leaves on Lipid Metabolism in Rats Fed a High-Fat Diet

Yu-Na Kim ,  Kyung-Hyung Ku ,  Sin-Kwon Kang 외 1명

Journal of Food Science and Nutrition

2011 .03

Effect of Water Extract from Pear Pomace on Antioxidative Defense System and Oxidative Stress in Rats Fed High-fat·High-cholesterol Diet

Hyeon A Kim ,  Mi Kyoung You ,  Jin Rhuy 외 1명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-07] Effects of Radish Leaves Powder on Hepatic Antioxidative System in Bats Fed High-Cholesterol Diet

Jung-Mo Ahn ,  Soon-Jae Rhee ,  Eun Hye Kwon 외 3명

한국식품영양과학회 학술대회발표집

2005 .10

Effects of Garlic Prepared with Enzyme Treatment on Lipid Metabolism in Rat Fed a High Fat Diet

Min Jung Kang ,  Jea Ran Kang ,  Cho Rong Hwang 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-62] Effect of Ethanol Extracts from Red Pepper Seeds on Antioxidative System of Liver in Rats Fed High-fat and High-Cholesterol Diet

Jeong-Hwa Choi ,  Won-Young Song ,  Kyung-Hyung Ku 외 1명

한국식품영양과학회 학술대회발표집

2009 .11

Antioxidant Activity on Oxidative Stress in Rats Fed Kiwifruit Wine with a High-fat Diet

Towantakavanit Ko ,  sak ,  Suwanmanon So 외 4명

한국원예학회 학술발표요지

2011 .05

[P6-04] Effect of Grape Seed Diet on Lipid Metabolism in Rats Fed High-Fat Diet

Soo-Kyong Choi ,  Xian-Hua Zhang ,  Jung-Sook Seo

한국식품영양과학회 학술대회발표집

2008 .10

Effect of Tumeric(Curcuma longa L.) on Antioxidative System in Rats Fed High FatㆍHigh Cholesterol Diet

Min-Sun Kim ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2011 .10

[P10-245] Effect of Dietary Grape Pomace on Lipid Peroxide Levels and Related Enzyme Activities in Rats Fed High Fat Diet

Xian-Hua Zhang ,  Soo-Kyong Choi ,  Sang Han Lee 외 1명

한국식품영양과학회 학술대회발표집

2006 .10

[P9-27] Sexual Maturation in High-fat Diet-fed Immature Female Rats

Song Yi Lee ,  Hyun Jin Heo ,  Sung-Ho Lee

한국식품영양과학회 학술대회발표집

2009 .11

[P10-65] Anti-obesity Effects of Dried Power of Vegetable Sprouts in Rats Fed High Fat Diet

Jae Joon Lee ,  Yu Mi Lee ,  Hyoung Duck Shin 외 1명

한국식품영양과학회 학술대회발표집

2006 .10

[P1-06] Effect of Processed Korean Radish Leaf on Hemoglobin Contents of Anaemia Rats Induced by Iron Free Diet

Young Jin Kim ,  Sun Hee Han ,  Eun Mi Kim

한국식품영양과학회 학술대회발표집

2005 .10

[P7-12] Effects of Cheonggukjang Levels on Lipid and Glucose concentrations in Female Rats Fed High Fat Diets

Jin-Bog Koh ,  Choong-Un Lee ,  Jai-Young Kim

한국식품영양과학회 학술대회발표집

2006 .10

[P7-04] Effect of Meal Pattern on Lipogenesis and Lipogenic Enzyme Activity in Rat Adipose Tissue Fed High Fat Diet

Jae Joon Lee ,  Hyun Suk Choi ,  Jeong Hwa Lee 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

Effects of High Hydrostatic Pressure Extract of Garlic on Lipid Metabolism in Rats Fed a High Fat Diet

Seohyun Lee ,  Miae Doo ,  Hyunjin Joo 외 2명

한국식품영양과학회 학술대회발표집

2011 .10

[P8-74] Effects of Pine (Pinus densiflora) Needle Extracts on Hepatic Antioxidative System in Rats Fed High-Cholesterol Diet

Sung Rim Kang ,  Young Kyoung Kim ,  Sung Gu Kim 외 2명

한국식품영양과학회 학술대회발표집

2008 .10

Effects on Lipid Improvement of Black Garlic Vinegar for Rats Fed High Fat-Cholesterol Diet

Jae Ran Kang ,  Hee Wook Byun ,  Min Jung Kang 외 1명

한국식품영양과학회 학술대회발표집

2016 .10

Anti-obesity effect of Burdock Vinegar on High Fat Diet Fed Rats

Yi-Seul Kim ,  In-Ho Kim ,  In-Ju Eom 외 1명

한국식품영양과학회 학술대회발표집

2017 .10

[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet

Mi-Lan Lee ,  Won-Young Song ,  Jeong-Hwa Choi

한국식품영양과학회 학술대회발표집

2010 .10

[P8-70] Anti-obesity Effect of Brassica Oleracea Sprout in Rats Fed High Fat Diet

Hyoung Duck Shin ,  Jae Joon Lee ,  Yu Mi Lee 외 2명

한국식품영양과학회 학술대회발표집

2007 .10