Effects of Cold Stress on Transcripts and Metabolites in Tartary Buckwheat (Fagopyrum tataricum)

Jin Jeon ,  Jae Kwang Kim ,  Qi Wu 외 2명

한국원예학회 학술발표요지

2018 .10

단메밀과 쓴메밀의 ITS 염기서열 기반 식별마커

오대주 ,  현호봉 ,  임태준 외 5명

한국유기농업학회지

2018 .01

Development of Functional Food Product for the Reduction of Body Fat Using Tartary Buckwheat Extract

Yangha Kim

한국식품영양과학회 학술대회발표집

2016 .10

Metabolite Changes on Cold Response in Tartary Buckwheat (Fagopyrum tataricum)

Jin Jeon ,  Jae Kwang Kim ,  Yun Ji Pa 외 3명

한국약용작물학회 학술대회논문집

2016 .10

The Effects of Ozone on Metabolites and Related Biosynthetic Genes in Tartary Buckwheat (Fagopyrum tataricum)

Jin Jeon ,  Jae Kwang Kim ,  Nam Su Kim 외 2명

한국약용작물학회 학술대회논문집

2018 .05

Effects of Copper on Seed Germination and Seedling Growth of Buckwheat (Fagopyrum esculentum)

Sang-Seung Lee ,  Jin Yoo ,  Eun-Ji Oh 외 2명

한국토양비료학회 학술발표회 초록집

2017 .05

일반 메밀과 쓴 메밀 제분 분획 별(milling fractions) 추출물의 산화방지 효과

유진 ,  황지수 ,  오민수 외 2명

한국식품과학회지

2018 .10

품종에 따른 국내산 및 중국산 메밀의 품질특성

조명래 ,  최선일 ,  이진하 외 5명

Food Science and Preservation

2016 .04

Some aspects of flavonoid biosynthesis and accumulation in buckwheat plants

S. A. Bo ,  ovaya ,  A. G. Klykov

Plant Biotechnology Reports

2020 .01

Potential Applicability of the Buckwheat (Fagopyrum esculentum) to the Phytoremediation of Soils Contaminated with the Cadmium

Sang-Seung Lee ,  Eun-Ji Oh ,  Ji-Su Pa 외 4명

한국토양비료학회 학술발표회 초록집

2017 .10

Changes of Antioxidant Activity as affected by cultivation period in Buckwheat (Fagopyrum tataricum Gaertner) sprouts

Hyun Young Kim ,  Hye-Young Seo ,  Hyun Mi Ham 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

Karyotype Analysis of Twelve Lilium Cultivars by Fish Technique

Yan Wang ,  F ,  anklin Hinosa Mancia 외 3명

한국원예학회 학술발표요지

2018 .10

Comparative Karyotype Efficacy Among Lilium Hybrids by using FISH Analysis

Fahad Ramzan ,  Adnan Younis ,  Ahsan Ak 외 5명

한국원예학회 학술발표요지

2016 .05

Inhibitory Effect of Fermented Tatary Buckwheat (Fagopyrum tataricum) on Adipocyte Differentiation

Hyun Jin Baek ,  Seon-A Jang ,  Chang Won Kim 외 10명

한국식품영양과학회 학술대회발표집

2016 .10

루틴 강화 메밀소재의 기능성 원료 가능성

배인영

식품산업과 영양

2017 .12

Bioactivity of Korean Fagopyrum esculentum (Buckwheat) Pollen Grain Collected by Honey Bee, Apis mellifera

In Pyo Hong ,  Soon Ok Woo ,  Sang Mi Han

한국양봉학회 학술대회 자료집

2017 .10

Karyotype Analysis of Lilium Species Endemic to Korea by FISH Analysis using Ribosomal Genes

Jiyun Kang ,  Yun-Jae Ahn ,  Eun Jae Seo 외 2명

한국원예학회 학술발표요지

2023 .10

Dual-color FISH Karyotype and rDNA Distribution Analyses on Four Cucurbitaceae Species

Noma ,  Espinosa Waminal ,  Hyun Hee Kim

한국원예학회 학술발표요지

2017 .05

Physicochemical and Bioactive Properties of Buckwheat Influenced by Germination Process for the Preparation of Buckwheat Tea

Na-Gyeong Koo ,  Hyeong-Jin Kim ,  Min-Su Lee 외 6명

한국식품영양과학회 학술대회발표집

2022 .10

Comparison in Antioxidant Activity of Tatary Buckwheat (Fagopyrum tataricum) Depends on Growth Period and Organ

Si Hoon Kim ,  Jeong Won Heo ,  Dong Ha Cho 외 2명

한국약용작물학회 학술대회논문집

2018 .05