Comparing Chrysin Derivative, CM1, Produced by Gamma Irradiation, Enhances Tollip-Mediated Anti-Inflammatory Action in Lipopolysaccharide-Stimulated RAW 264.7 Macrophage Cells

Hyun Jung Lim ,  Kwangwook Kim ,  Eui-Hong Byun

한국식품영양과학회 학술대회발표집

2019 .10

Gamma-irradiated Chrysin Induces Apoptosis in HT-29 Colon Cancer Cells

Ha Yeon Song ,  Hye Min Kim ,  Beom Su Jang 외 4명

한국식품영양과학회 학술대회발표집

2016 .10

Gamma irradiation increase water solubility and antioxidant activities through structural modification of Biochanin A in UVB-exposed HaCaT cells

Eui-Baek Byun ,  Ha-Yeon Song ,  Ah-Reum Han 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS

Hee Young Kwon ,  Yun Ho Jo ,  You Jin Lee 외 6명

한국식품영양과학회 학술대회발표집

2020 .10

저선량 감마선 반복조사의 육류와 생선 중 미생물 저감효과

제길수 ,  정덕화 ,  심원보

한국식품위생안전성학회지

2015 .01

LPS로 유도된 대식세포 RAWBlue^TM에서 온주밀감 미숙과의 염증 관련 전사인자 NF-κB와 염증관련 단백질 iNOS, COX2 발현 억제 효과

김상숙 ,  한재구 ,  박요섭 외 1명

한국원예학회 학술발표요지

2022 .11

Synergistic Effect of Quercetin, Chrysin and CAPE for NO Reduction

Soon Ok Woo ,  Sung-Kuk Kim ,  Sang Mi Han 외 4명

한국식품영양과학회 학술대회발표집

2019 .10

Spirulina maxima Extract Ameliorate Oxidative Stress and Inflammatory Response in LPS-treated Human and Mouse Macrophage Cell.

Sungwoo Chei ,  Seo-Yun Choi ,  Jia Choi 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

고혈당으로 유도된 c2c12 세포에서 Chrysin의 근감소증 개선 효과

김지민 ,  김동연 ,  강영희 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-inflammatory and Anti-allergic Effect of a Novel Fraction of Bee Venom in LPS-stimulated RAW 264.7 Macrophages and PLA2-induced Allergy in Mice Respectively

Eun Ju Kang ,  Junglim Lee ,  Seok-Rae Pa 외 4명

한국양봉학회 학술대회 자료집

2016 .03

Anti-inflammatory effect of the cell extracts from Saccharomyces boulardii in LPS-induces Raw 264.7 macrophages

Kwang-Rim Baek ,  Hye-Seon Hwang ,  Seung-Oh Seo

한국식품영양과학회 학술대회발표집

2023 .10

Anti-Cancer Activity of Low-Molecular-Weight β-Glucan Produced by Gamma Irradiation in vivo and in vitro Models

Eui-Baek Byun ,  Sang-Hyun Pa ,  k 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Green Yuja Peel Extracts Suppress LPS-Stimulated Inflammation Response in RAW264.7 Macrophages Cells

Sungjin Kim ,  Hae-In Lee ,  Jisu Han 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Screening of Vietnamese Medicinal Plants for Anti-Inflammatory Properties in LPS-Induced RAW264.7 Macrophages

Jun-Il Kim ,  Yong-Sun Jang ,  In Sik Yu 외 8명

한국식품영양과학회 학술대회발표집

2024 .10

Mutation Breeding Using Gamma Irradiation in the Development of Ornamental Plants: A Review

Saika Anne ,  임진희

화훼연구

2020 .01

Anti-inflammatory Effects and Inhibition of Red Ginseng on Osteoclast Differentiation of LPS-induced RAW 264.7 Monocyte-Macrophage Cells

Yea-Jin Lee ,  Man-Seok Bang ,  Ha Yeong Oh 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

DIECKOL ISOLATED FROM Ecklonia cava INHIBITS LPS-INDUCED INFLAMMATION RESPONSE IN MACROPHAGES

Eui Jeong Han ,  Ju Hyung Um ,  Soo Yoen Pa 외 5명

한국수산과학회 양식분과 학술대회

2015 .05

Anti-inflammatory Effect of Zingiber montanum Extracts in LPS-induced RAW 264.7 Macrophage Cells

Van-Long T ,  uong ,  Pham Thu T 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Ethanolic extract separated from Sargassum horneri inhibit LPS-induced inflammation in RAW 264.7 macrophages

K. K. Asanka Sanjeewa ,  Thilina U. Jayawa ,  dena 외 3명

한국수산과학회 양식분과 학술대회

2019 .05

Enhanced Anti-inflammation of Acetaminophen by Combination with Sulforaphane in LPS-induced RAW 264.7 Cells

Van-Long T ,  uong ,  Woo-Sik Jeong

한국식품영양과학회 학술대회발표집

2015 .08